Sous Chef

Where Passion Meets the Plate.

Are you a passionate sous chef with a love for ingredient-driven cuisine? A luxurious Country Inn is seeking a dedicated and talented sous chef to join our culinary team. If you have a flair for creativity, a commitment to excellence, and a desire to work with fresh, local ingredients, we want to hear from you!

Sous Chef Requirements:

• Proven experience as a sous chef or in a similar role
• Strong knowledge of culinary techniques and ingredients
• Excellent leadership and communication skills
• Passion for fresh, local, and seasonal ingredients

Sous Chef Expectations:

• Collaborate with the head chef to create and execute seasonal menus
• Oversee kitchen operations and ensure high standards of food quality
• Train and mentor kitchen staff
• Maintain a clean and organized workspace

Sous Chef Benefits:

• A vibrant, ingredient-driven restaurant environment
• Opportunities to work with the finest local produce
• A supportive and dynamic team
• Competitive salary and benefits