Team Members: Line Cook and Front-End Servers

Job Listing ID: 4325498 Job Title: Team Members: Line Cook and Front-End Servers

Application Deadline: 09/08/2025Job Location: Salem

Date Posted: 08/08/2025Hours Worked Per Week: 15

Shift: Day Shift, Swing Shift

Duration of Job: Either Full or Part Time, more than 6 months

How to apply for this position:

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Looking for Team Members: one (1) Line Cook and two (2) Front-End Servers that are passionate about cooking, has great work ethic, and enjoys working on a team. You will play a vital role in ensuring excellent customer service, maintaining a clean and welcoming environment, and contributing to the success of this business. If this describes you and you are eager to learn, we encourage you to apply for this exciting opportunity!

Minimum Requirements:

- Sixteen (16) years of age or older

- Three (3) months or more experience as a line cook (related industry) and / or Front-End Server

- Have or obtain Food Handler's Card within thirty (30) days of hire

Combined Job Duties:

- Greet customers, take orders, and serve food and beverages in a friendly and efficient manner.

- Provide excellent customer service by answering questions, addressing concerns, and offering recommendations.

- Operate a cash register and manage transactions accurately

- Perform basic math and sales principles

- Prepare and package food and beverages according to company recipes and guidelines.

- Cross sell products and introduce new products

- Prepare ingredients by chopping, slicing, dicing, etc., according to recipes

- Cook burgers, sides and other menu items on various cooking equipment (grills, fryers, etc.)

- Prepare and assemble food orders accurately and efficiently based on customer request and menu specifications

- Maintain a clean / sanitary and safe working environment and comply with OSHA (Occupational Safety and Health Administration) rules, guidelines and regulations

- Assist with inventory management and restock supplies

- Wash and put away dishes, sweep and mop floors, wipe down surfaces and take out trash

- Support team members during busy periods and collaborate with colleagues to achieve goals

- Participate in ongoing training and learning opportunities to enhance skills and knowledge

- Work in a fast-paced environment and maintain a positive attitude under pressure

- Willingness to learn and adapt to changing situations and priorities

- Lift and carry items weighing up to fifty (50) pounds and stand for extended periods of time

- Perform any other duties as assigned

Employer Notes:

- Regular and timely attendance is a fundamental expectation

- Will need to cross train to learn all aspects of the business

- Ninety (90) performance evaluation will be conducted by the employer

Hours / Shifts:

- Varies part-time to full-time; fifteen (15) or more hours per week depending on the employer's need

- Will work a variety of shifts, including day, swing, and weekends

Pay:

$15.05 per hour plus shared tips

Benefits:

- Employee discount

- Flexible schedule

- Paid training

Job Classification: Fast Food and Counter Workers

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Licenses/Certifications

Preferred: Food Handler's Card

Compensation

Salary: $15.05 per Hour Depending on Experience, Depending on Qualifications, Plus Tips

Job Requirements

Experience Required: At least 3 months

Education Required: NoneMinimum Age: 16

Gender: N/A