Food Runner - Stewarding

Join us for this incredible opportunity at the Hyatt Regency Washington on Capitol Hill hotel, just steps away from the U.S. Capitol building. Not only will you be part of a great team, you will also be part of a company that is one of Fortune's 100 Best Companies to Work For, for several years running! The Food Runner is responsible for the delivery of Banquet food to all areas of the hotel and for the set-up, delivery, and organization of service equipment such as china, silverware, glassware, and other needed serving tools. This position is part of the Stewarding team and must have good communication and organizational skills as well as the ability to lift, pull, and push moderate weight. This is a fast-paced position where one has to be able to communicate with the Stewarding, Culinary, and Banquet teams to ensure the success of the event and timely delivery of all needed items. This person must be flexible to work any day of the week including weekends and holidays, any time between 5\:00am - 12\:00am.

The hourly rate for this position is $21.7463 per hour, increasing to $24.4138 at six months and $28.995 at one year.

Benefits available with this position include\:

• Medical / Dental / Vision Insurance

• Life Insurance
• Pension and 401k
• Paid vacation, sick days, and holidays
• Paid family bonding time and adoption assistance

Additional perks include\:

• Free room nights after 90 days, discounted and friends & family room rates immediately
• Tuition reimbursement
• Free meal during the workday
• Employee Stock Purchase Plan
• Discounts at various retailers
• Growth potential locally and throughout the country

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

• A true desire to satisfy the needs of others in a fast-paced environment

• Good verbal and written communication skills

• Excellent customer service skills and a desire to exceed guest expectations

• Ability to lift, push, and pull a moderate amount of weight on a constant basis

• Ability to stand and walk for extended periods of time

• Ability to work well independently and as part of a team