Sommelier

2 years

We are looking for an engaging and passionate Sommelier to join our team! This is the perfect role for anyone looking to further their wine education while working with a globally influenced, classic yet modern wine list in a Michelin Starred environment. One White Street has held Wine Spectator's Best of Award of Excellence since 2023.

POSITION SUMMARY: Sommeliers are responsible for delivering excellent wine service and hospitality while demonstrating strong product knowledge in a fast paced yet intimate environment. Training and development is an important part of One White Street and there are opportunities for Sommeliers to participate in wine industry tastings/events, wine team education with our Wine Director, tastings with visiting winemakers and more.

Sommeliers work as part of the service team, in dedicated sections each shift along with a Server, Assistant Server, and Food Runner. Sommeliers act as leaders on the floor, driving service and enhancing the guest experience through all beverage offerings including wine pairings, wines by the glass, and a 1700+ selection wine list.

ESSENTIAL DUTIES & RESPONSIBILITIES

Service and Operations

• Service based role delivering consistently excellent wine service at One White Street
• Supporting the Wine Director to ensure that the wine program is run successfully both operationally and financially
• Participate in monthly beverage inventory
• Focusing on wine service during each shift, setting up and breaking down thoughfully and effieciently, daily and weekly administrative procedures
• Working with the Wine Director to execute, maintain and improve the wine program
• Embody and uphold the One White Street values
• Demonstrate and maintain excellent product knowledge
• Participate in all steps of service as needed during shift
• Present the wine list to guests, make recommendations, answer questions
• Follow responsible alcohol service guidelines
• Update knowledge and skills continually by participating in, and leading staff trainings

Brand

• Understand and communicate One White Streets values and brand philosophy to customers and staff and set the tone for a positive work environment
• Promote the company vision while establishing us as an innovator within our industry
• Walks the talk with who we are and what we stand for internally and externally
• Brings to life a guest-centric vision with our restaurant operation

Additional Skills and Responsibilities

• Shows a desire to learn about wine and develop within our company
• Demonstrates good organizational skills with an eye for detail
• Exude excellence in hospitality
• Ability to adapt and thrive in a fast-paced, entrepreneurial environment
• Self-driven, results-oriented, and a passion for excellence
• Highly effective communicator through email, phone, video, and in person

• 2+ years of sommelier experience in a restaurant
• TIPS certification preferred
• Ability to lift and move 50+ lbs
• Proficient in a variety of technology systems, especially Microsoft Office, Microsoft Excel, and POS systems (Toast)
• Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
• Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential functions
• Ability to perform essential job functions when working under stress, in fast-paced environments

One White Street provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Compensation: Hourly ($16.50) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts

Service Procedures

Leadership

Team Collaboration

Strong product knowledge

Teamwork

Strong Product Knowledge of Wine

Adaptability in Fast Paced Environments

Customer Service Orientation

Excellent Wine Service

Attention to Detail

Ability to Work Under Stress

Wine Cellar Organization

Training and Mentoring

Time Management Skills

Financial Acumen

Excellent Wine Service and Hospitality

Creativity in Wine Pairings

Problem Solving Skills

self motivation

Wine Service

Ability to Follow Guidelines

Results Oriented Mindset

Participating in Wine Industry Tastings/Events

Ability to maintain composure

Ability to Work Under Pressure

Passion for the Wine Industry

Training and Development

Time Management

Team Education

Problem Solving

Food and Beverage Pairing

Interpersonal Skills

Leadership on the Floor

Creativity in Wine Recommendations

Participation in Wine Industry Tastings/Events

Ability to Train Others

Beverage Offerings

Passion for the Hospitality Industry

Glassware Knowledge

Commitment to Continuous Learning

1500+ Selection Wine List Management

Leadership Skills

Monthly Beverage Inventory

Inventory Management

Customer Service

Beverage Inventory Management

Communication Skills

Team Development

Wine Program Execution and Improvement

Excellence in Hospitality

Winemaking Knowledge

Adaptability

Product Knowledge Maintenance

self driven

Responsible Alcohol Service

Results Oriented

Organizational Skills

Passion for excellence

Hospitality Excellence

Technology Proficiency

Adaptability in a Fast Paced Environment

Ability to Work Nights, Weekends, Holidays

Effective Communication Skills

Proficiency in Technology Systems (Microsoft Office, Excel, POS Systems)

Proficient in Microsoft Office, Excel, POS Systems

Physical Ability to Lift and Move 50+ Lbs

Ability to Work Nights, Weekends, Holidays, and Variable Schedule

Working Under Stress in Fast Paced Environments

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