Host

Be the First and Last Smile at Our New Flagship Location

The Sicilian Butcher , created by celebrity chef Joey Maggiore and the team behind Tomasos, Hash Kitchen, The Mexicano, and The Sicilian Baker, is a modern-casual Italian restaurant known for craft meatballs, scratch-made pastas, and elevated hospitality. We are now opening our newest location in Nashville, Tennessee , and were looking for friendly and guest-focused Hosts to join our opening team.

What Were Looking For

• Must be at least 18 years of age .

• No prior experience necessary we offer on-the-job training .

• Professional, upbeat, and passionate about guest satisfaction .

• Team player with strong communication and organizational skills.

• Comfortable managing reservations, waitlists, and guest flow during high-volume shifts.

What Youll Do

• Warmly greet guests as they enter and leave the restaurant.

• Manage reservations and maintain the waitlist with accuracy and poise.

• Seat guests promptly and fairly, balancing table rotation and server coverage.

• Provide guests with menus, share basic menu knowledge , and answer initial questions.

• Respond to phone inquiries about reservations, hours, and menu offerings.

• Communicate clearly with servers and managers regarding guest needs or issues.

• Create a welcoming and positive first impression for every guest.

Why Join Us

• Be part of an exciting restaurant opening with a high-performing hospitality group.

• Enjoy a supportive, team-first environment focused on Italian hospitality.

• Grow with a brand that is rapidly expanding across the U.S.