Barback

1 year

Stephen Starr is set to unveil Borromini , his highly anticipated trattoria in the heart of Rittenhouse Square in late summer 2025 . Housed in the historic 13,000-square-foot Alison Building at 1805 Walnut Street, Borromini promises to be a landmark dining destination, featuring a menu crafted by acclaimed New York chef Mark Ladner and Executive Chef Julian Baker. With a design that mirrors the energy of Parc, Borromini will offer an immersive Italian dining experience across two floors, complemented by an expansive sidewalk cafe.

Borromini is in search of Barbacks with strong wine knowledge and experience in making classic and craft cocktails with care, consistency, and pride.

This position offers a comprehensive package including:

• Commuter Benefit Program
• Referral Bonus Programs
• Medical, Dental, and Vision Benefits Coverage for Full-time Employees
• Dining discounts at over 25 affiliated STARR Restaurants
• Opportunity for career advancement and professional growth and more!

Desired candidates will have:

• 1+ years barbacking experience in a well-rated restaurant
• Strong organizational skills and self-motivated
• Able to take instruction and direction and act quickly when required
• Able to lift up to 50 pounds and work in a physically demanding environment
• Experience with preparing garnishes, juices, syrups, tinctures, batch cocktails, and other barback preparations.
• RAMP certification (highly preferred)

Borromini is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts

Attention to Detail

Ability to work in a fast paced environment

Ability to Work Under Pressure

Customer Service Orientation

Teamwork

Adaptability

Communication Skills

Time Management

Problem Solving Skills

Time Management Skills

Collaboration skills

Creativity in Cocktail Preparation

Ability to Follow Safety and Health Regulations

Ability to Handle Stressful Situations

Knowledge of Food and Beverage Pairings

Physical Stamina

Commitment to Continuous Learning

Ability to Multitask

Ability to Follow Health and Safety Regulations

Knowledge of Bar Equipment

Positive Attitude

Understanding of Beverage Trends

Commitment to Quality Service

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