Line Cook

Location: Nederland, Colorado

Eldora is the backyard winter mountain playground for Greater Denver, Boulder County, and Colorado's northern Front Range. Eldora is located just outside of the charming mountain town of Nederland, Colorado, about 20 miles west of Boulder and less than 50 miles from downtown Denver.

Eldora strives to deliver Colorados Front Range the most memorable outdoor adventures to locals and out-of-town visitors. Eldora Mountain Resort employs up to 700 employees at peak season and has 680 acres of lift-accessible terrain for skiing and snowboarding, including a Woodward Mountain Park experience, and a world class Nordic Center.

This role comes with amazing perks & benefits because we want our employees to Work Where You Play!

• Free employee season pass and discounted dependent(s) season pass

• Free and discounted friends & family day passes

• Free RTD EcoPass

• Employee housing available

• Discounts across the resort (food & beverage, retail, rentals, lessons & more)

• 401k with up to 5% company match & immediate vesting

• Free reciprocal access for employees to other POWDR resorts & Colorado Ski County resorts

• 50% day passes at IKON pass resorts (out of state & out of country)

Position Summary: The Line Cook plays a vital role in creating a welcoming and satisfying experience for our guests by preparing delicious, high-quality meals in a fast-paced, high-volume environment. This position interacts directly with skiers, snowboarders, and resort visitors, bringing energy, enthusiasm, and a friendly attitude to every shift. Ideal candidates can stay cool under pressure, follow recipes and safety standards consistently, communicate effectively and take pride in their work. A passion for food, teamwork, and guest service is essential in this fun, dynamic mountain setting.

Essential Functions/Major Responsibilities:

• Advanced knowledge of cooking techniques.

• Knowledge of Sustainability practices in the food industry.

• Have exceptional working knowledge of ovens, stoves, coolers, freezers, kettles, and fryers.

• Comply with nutrition and sanitation regulations and safety standards.

• Foster a climate of cooperation and respect between coworkers.

• Set up the line with cooking utensils and equipment.

• Study each recipe and gather all necessary ingredients & cook food in a timely manner.

• Maintain temperature logs & prep/requisition sheets etc.

• Follow directions from supervisors.

• Participate in daily specials team meetings & work closely with other kitchen staff.

• Keep your area clean and sanitized throughout the shift & restock items throughout the day.

• Check freshness of food and discard out-of-date items.

• Adheres to all company safety policies and procedures, actively contributing to a safe working environment for self, coworkers, and guests.

• All employees are expected to support Eldoras corporate responsibility commitment to protect the environment by participating in our Sustainable Transportation Program. This includes choosing alternative transportation, carpooling, using the employee shuttle, and avoiding onsite parking on weekends and peak days. These actions help reduce Scope 3 emissions, lead by example, and ensure adequate parking for our guests.

• Must be able to work weekends and holidays as required by resort operations.

Other Duties as Assigned:

• This job description is an overview of the scope of responsibilities for this job and is not intended to be an inclusive list of job tasks and expectations. With the evolution of Eldora, the responsibilities of this position may change. The job must be prepared to accept new responsibilities and transfer others.

• This position is a seasonal position and may have fluctuations in hours worked based upon overall business volumes.

Specific Job Skills:

• High school degree or equivalent.

Physical Demands:

Bending, reaching, climbing, pushing, pulling& prolonged standing.

Eye/hand coordination & visual concentration on equipment.

Concentrated reading and writing.

Must be able to lift and carry items up to 50 lbs.

Variation in temperature from hot to cold.

Schedule:

• Non-Peak Days (M-F): 7:30am-4:30pm or 9:30am-5:30pm

• Peak Days (Sa/Sun/Holidays): 6:30am-2:30pm or 9:30am-5:30pm

• This schedule represents an average work week and is subject to change based on guest volume, operational needs, and weather conditions.

Compensation & Benefits:

• Compensation: Proposed hiring rate of $19+tips. Actual pay will be adjusted based on experience.

• Benefits: This is a seasonal position eligible for season pass for employees/dependents and privileges at several other resorts. Several discount programs (i.e. food & beverage, retail/rental, tickets, etc.) also available. Additionally, this position accumulates sick time.

POWDR-Eldora Mountain, LLC is an equal opportunity employer and that race/color/religion/sex/sexual orientation/gender identity/national origin/disability/protected veterans or any other applicable status protected by state or local law, are not taken into account in any employment decision. We offer competitive benefits, employee housing, and a unique work atmosphere. All of our job opportunities are located at Eldora Mountain Resort in Boulder County, Colorado. 20 miles west of Boulder, CO. We are situated in the heart of Colorado's front range playground. All candidates must fill out an application to be considered for employment. All employees must align with the Play Forever program which implements our core values through support and execution Powdrs corporate responsibility commitment to protect the environment and support our community in Eldoras everyday operations. This will be posted for a minimum of 3 days or until the position is filled.