Catering Server

Sendik's Food Markets, a family-owned business nearing its 100th anniversary, is looking for passionate people to join our team! We're committed to providing the best grocery shopping experience with high-quality products, great value, and exceptional customer service.

With 18 store locations across southeastern Wisconsin, including Whitefish Bay, Wauwatosa, Mequon, Grafton, Elm Grove, Franklin, Greenfield, Germantown, New Berlin, West Bend, Bayside, Hartland, Greendale, Brookfield - The Corners, Waukesha - Meadowbrook, Hales Corners, Marquette, and Oconomowoc, we are a growing company with opportunities for advancement.

When you join Sendik's, you become part of our dedicated and passionate team, committed to providing the best service to our customers and each other.

Role Title

Catering Server

Manager

Catering and Events Director

Job Summary

The Catering Server will be responsible for modeling and promoting Sendiks culture by consistently providing best in class service to our guests. The main responsibility of the Catering Server will be to provide the best dining experience for each guest through prompt and efficient service. The Catering Server will work at private events catered by Sendiks throughout the metro Milwaukee area.

Our Values:

Service: We will treat every customer like a beloved family member or friend and find a way to say yes to our customers. Its important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere Thank you for your business!

Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendiks brand.

Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use Red Truck Service when additional assistance is needed

Duties/Responsibilities

• Serve customers at private events while modeling Sendiks culture and providing best in class customer service
• Anticipate and attend to the needs and/or concerns of each guest in a prompt and caring manner
• Take and serve both food and beverages accurately and timely, ensuring that courses are cleared, utensils replenished and glasses filled
• Ensure that food delivery, course removal and drink replenishment is given the appropriate attention
• Maintain a complete knowledge of menu items and beverage selections for the guests
• Ensure that server stations remain clean and organized
• Maintain a safe and sanitary work environment, operating and cleaning necessary equipment
• Assist in both setting up and tearing down event
• Perform other duties as assigned