Maintenance Mechanic - Third Shift

Pressed Juicery is growing and hiring. J oin our passionate team and help us empower others' wellness journeys.

About Pressed Juicery

Pressed Juicery is at the forefront of the wellness movement and is dedicated to making healthy living as convenient and delicious as possible. Pressed operates over 100 retail stores, is available in nearly 3,000 supermarkets, and can be delivered to any US location through the Pressed Juicery website or app.

Our Mission

Pressed Juicery’s mission is to empower your wellness journey.

Our Workplace Culture

• We embrace diversity, equity, inclusion, and belongingness!
• We speak up with radically candid communication.
• We wholeheartedly support personal and professional growth.
• We believe mistakes can be valuable and lead to continuous improvement.
• Lastly, we value excellence and strive to achieve greatness in all we do!

Our Values

• Community - as leaders, we celebrate differences, champion strengths, and compassionately aspire to be our most vibrant selves.
• Passion - curious and humble, we inspire people to make healthy choices.
• Growth - pursuing wellness with intention, we create and embrace good energy.

Our Benefits

• Medical, dental, and vision
• 401(k) - match up to 4% of compensation
• Generous holidays
• Awesome paid time-off benefits
• Flexible Spending Account
• Paid parental leave
• Annual performance and compensation reviews
• Focus on career-pathing and promotions
• Professional and leadership development workshops
• Free Pressed products!
  

About the Role

Pressed is seeking Mechanic to join the Manufacturing Team. The Mechanic is responsible for industrial equipment repairs, adjustments, diagnosing and repairing problems with all equipment including conveyors, packaging lines, HVAC, mixers, blenders, pumps, and work on improvement projects. Additionally, Mechanics will perform routine preventative maintenance to minimize equipment downtime and ensure the product produced is of the highest quality and safe.

Note: the regular schedule for this position is Thursday-Sunday, 6 pm - 6 am.

Key Responsibilities:

• Ability to diagnose, repair, replace and/or overhaul all mechanical components for numerous types of equipment to include, but not limited to, material handling equipment, packaging lines, blenders, conveyers and related software programs, hydraulic equipment, electrically operated equipment, air compressors, refrigeration/ heating systems, air handlers, variable speed controllers, etc.
• Identify, perform, and document routine preventative maintenance on production and production area equipment in a timely and efficient manner to minimize downtime.
• Ensure manufacturing equipment is producing quality and safe product for our customers.
• Adhere to GMP’s and Safety Processes to ensure compliance with all Federal, State, and Local regulations.
• Participate in continuous improvement processes by proving suggestions geared toward the elimination of non-value added activities and opportunities to improve efficiency, safety and food quality.
• Part of the Plant Emergency Response team.
• Record parts and materials used, and order or requisition new parts/ material as necessary.
• Record repair and maintenance performed.
• Keeping up-to-date technically and applying new knowledge to the position.
• Equipment selection: Determining the kind of tools and equipment needed to perform the position.
• Installing equipment, machines, wiring, or programs to meet specifications.
• Operations and controls of equipment and/or systems.
• Other related duties as assigned.

Qualifications:

• 1-3 years of experience in industrial machine maintenance required: specific experience in a food manufacturing plant preferred or Certificate of Maintenance Mechanic Program
• Technical understanding and comprehension of mechanical principles.
• Ability to troubleshoot, maintain, and repair complex mechanical and pneumatic systems and electrical components.
• Familiarity with PLC controls, mixing equipment, air compressors, and pumps.
• Must be able to operate basic to sophisticated hand tolls and posses’ knowledge of safety procedures and practices.
• Ability to meet physical requirements of the position requiring heavy lifting up to 50 lbs., carrying tools and supplies, kneeling, and standing on feet for long periods of time.
• Must be legally authorized to work in the United States.