TITLE
Bar-Back
EOE STATEMENTWe are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
LOCATIONJason Aldean's Kitchen + Bar
CATEGORYFood & Beverage
DESCRIPTION
The responsibility of the Bar back is to assist the Bartender with providing friendly service, assist with maintaining, A cleanliness and orderliness of bar, prepare mixes and garnishes and Stock all glassware, condiments, beer, paper products and other necessary items needed for efficient operation. All in accordance with departmental and Gen 3 Hospitality established procedures.
POSITION REQUIREMENTS
Duties include, but are not limited, to the following:
Primary function is to clean and stock the bar
Order and maintain supplies during their shift
Maintain departmental standards of cleanliness at all times
Prepare all mixes and garnish
Properly stock all glassware, condiments, beer, paper products, etc. and all other necessary items needed for efficient operation.
Assist Bartenders in the preparation of drinks when needed.
Must be trained in health code requirements.
Other job related duties as assigned.
FULL-TIME/PART-TIMEPart-Time
SHIFTVarious Shifts
POSITIONBar-Back
EXEMPT/NON-EXEMPTNon-Exempt
REQ NUMBERFOO-26-00054
OPEN DATE5/13/2026
ABOUT THE ORGANIZATIONA Las Vegas Original
A developer, manager, and operator of diverse and independent food and beverage concepts, Las Vegas-based Gen3 Hospitality is anchored by the talent of Billy Richardson - entrepreneur and hospitality veteran with more than 20 years of experience in the restaurant industry.
Under Richardson's stewardship, Gen3 Hospitality is redefining service excellence and innovation through its growing portfolio of restaurants, including Elephant Bar, Flour & Barley, Haute Doggery, and Holsteins Shakes and Buns. Rooted in community and family, Gen3 Hospitality is committed to the highest standard of customer service, while dedicating time, money and energy to organizations that serve its community.
With menus that include fresh, seasonal ingredients with modern twists and creativity, Gen3 Hospitality's dining experience can be customized for every guest and their needs - ranging from wedding receptions, rehearsal dinners, and team building events.
Our Mission
Gen3 Hospitality is committed to delivering the highest standard of service, creating memories for our guests, and giving back to the communities in which we live and work.
Bar-Back
EOE STATEMENTWe are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
LOCATIONJason Aldean's Kitchen + Bar
CATEGORYFood & Beverage
DESCRIPTION
The responsibility of the Bar back is to assist the Bartender with providing friendly service, assist with maintaining, A cleanliness and orderliness of bar, prepare mixes and garnishes and Stock all glassware, condiments, beer, paper products and other necessary items needed for efficient operation. All in accordance with departmental and Gen 3 Hospitality established procedures.
POSITION REQUIREMENTS
Duties include, but are not limited, to the following:
Primary function is to clean and stock the bar
Order and maintain supplies during their shift
Maintain departmental standards of cleanliness at all times
Prepare all mixes and garnish
Properly stock all glassware, condiments, beer, paper products, etc. and all other necessary items needed for efficient operation.
Assist Bartenders in the preparation of drinks when needed.
Must be trained in health code requirements.
Other job related duties as assigned.
FULL-TIME/PART-TIMEPart-Time
SHIFTVarious Shifts
POSITIONBar-Back
EXEMPT/NON-EXEMPTNon-Exempt
REQ NUMBERFOO-26-00054
OPEN DATE5/13/2026
ABOUT THE ORGANIZATIONA Las Vegas Original
A developer, manager, and operator of diverse and independent food and beverage concepts, Las Vegas-based Gen3 Hospitality is anchored by the talent of Billy Richardson - entrepreneur and hospitality veteran with more than 20 years of experience in the restaurant industry.
Under Richardson's stewardship, Gen3 Hospitality is redefining service excellence and innovation through its growing portfolio of restaurants, including Elephant Bar, Flour & Barley, Haute Doggery, and Holsteins Shakes and Buns. Rooted in community and family, Gen3 Hospitality is committed to the highest standard of customer service, while dedicating time, money and energy to organizations that serve its community.
With menus that include fresh, seasonal ingredients with modern twists and creativity, Gen3 Hospitality's dining experience can be customized for every guest and their needs - ranging from wedding receptions, rehearsal dinners, and team building events.
Our Mission
Gen3 Hospitality is committed to delivering the highest standard of service, creating memories for our guests, and giving back to the communities in which we live and work.
Job ID: 521561381
Originally Posted on: 5/18/2026
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