Bellman - Weekend

Bring your passion for hospitality to The Industrialist, proudly managed by HRI Hospitality. JOB DESCRIPTION Job Title: Bell Attendant Department: Front Office Supervision Exercised: None Supervision Received: Guest Services Manager MINIMUM REQUIREMENTS Education High school diploma or equivalent preferred. Experience Prior hotel or customer service experience preferred. Experience in a hospitality or service-oriented role a plus. Skills and Knowledge Excellent communication and interpersonal skills. Friendly, professional, and customer-focused demeanor. Ability to lift, push, and pull up to 75 lbs. Flexibility to work various shifts, including weekends and holidays. JOB DUTIES Greet guests upon arrival and assist with luggage and personal items. Escort guests to rooms, provide property information, and explain amenities. Deliver luggage, packages, and other guest items promptly and professionally. Maintain cleanliness and organization of lobby, entryways, and bell storage areas. Coordinate with the Front Desk to ensure smooth guest arrivals and departures. Perform additional duties as assigned by management. With a 40-year legacy, HRI Hospitality has meticulously constructed a robust lodging and mixed-use platform under the seasoned leadership team's guidance. The company currently owns and manages a diverse portfolio in the nation's premier lodging markets, actively engaging in both development and acquisitions to enhance their offerings. While maintaining an active development pipeline, HRI Hospitality is committed to "Elevating the Urban Experience" for guests. Managing a portfolio of branded and independent institutional quality hotels in key U.S. markets, the company is an approved operator for all major full- and focused-service brands. Leveraging deep sector expertise and a vast industry network, HRIH's hotel management platform emphasizes a balanced approach, incorporating People, Profit, and Revenues. With extensive third-party management expertise and an owner's perspective, HRI is adept at operating properties effectively, solidifying its position as an innovative leader in the hospitality industry.