Food Service Worker (CM-BK)

H-... Food Service Worker (CM-BK) United States - Louisiana - Fort Polk Regular Part Time Job Description Under designated supervision, prepares and serves a limited variety of simple foods that require very limited and minimal cooking skills. This position requires associate to be friendly and passionately focused on delivering a personalized customer experience. As required by changing work stations in the facility, on a regular and recurring basis, performs the following: Facility Name POLK BK 8856 Job Grade 2 Career Area Hospitality and Restaurant Operations Supervisor No Job Qualifications Completion of at least two years of high school preferred. Ability to follow oral instructions and do simple tasks that are easy to learn. Must be able to qualify for a food handlers card. Creditable job-related experience may be substituted for the education requirement on a 9 months for 9 months basis. If a sufficient number of qualified candidates do not apply, the minimum qualifications may be lowered without reposting. Additional Qualifications/Requirements THIS POSITION IS LOCATED AT FORT POLK Salary Minimum $18.23 Salary Maximum $21.27 Number of Positions Remaining 1 Job Expires 03-Jun-2026