2 years
Job DetailsWe're looking for an energetic, reliable, and customer-focused Front of House (FOH) Team Member with bartending experience to help create a welcoming and memorable experience for our guests at Piccadilly Pub.
We operate as one FOH team. All Front of House staff are expected to be comfortable and capable of running food , bussing tables , and bartending as needed to support service and ensure an outstanding guest experience.
The ideal candidate is a friendly, energetic self-starter with a passion for service, food, and beverage. They are comfortable behind the bar and on the floor, with a team-oriented mindset, experience with Toast POS, exceptional organizational skills and availability on weekday evenings, weekends and holidays.
Responsibilities
- Deliver excellent customer service
- Multi-tasking is a must. This includes bartending, running food and bussing tables while also maintaining a clean and organized space
- Prepare and serve alcoholic and non-alcoholic beverages
- Engage with customers in a professional and friendly manner
- Valid Food Handlers & BASSET required
What We Offer
- Competitive pay + tips
- Flexible scheduling
- Fun and supportive team environment
- Opportunities for growth and development
- Staff discounts and perks
Please include your availability along with your resume in PDF format.
Compensation DetailsCompensation: Hourly ($12.62) plus tips
Benefits & Perks: Paid Time Off, 401k, Dining Discounts
Required SkillsAbility to work in a fast paced environment
Strong Communication Skills
Attention to Detail
Ability to Work Collaboratively With a Team
Adaptability to Changing Situations
Problem Solving Skills
Time Management Skills
Customer Engagement Skills
Ability to Maintain Cleanliness and Organization
Knowledge of Beverage Preparation
Ability to Handle Multiple Tasks Simultaneously
Positive Attitude
Willingness to learn and grow
Ability to Follow Health and Safety Regulations
Strong Work Ethic
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