Inspire health. Serve with compassion. Be the difference.
Job Summary
Perform a variety of tasks, from preparing the food, stocking supplies, servicing customers, cleaning tables and counters, and answering questions. Performs diversified food service duties to serve customers following standard practices and complying with regulatory requirements such as DHEC.Essential Functions
All team members are expected to be knowledgeable and compliant with Prisma Health's values: Inspire health. Serve with compassion. Be the difference.
Prepares/serves food to patrons. May serve and picks up meal trays and ensure cleanliness of area.
Coordinates food to comply with the daily schedule or plan.
Displays basic foods and beverages policies when preparing for serving.
Stocks nourishments/food items and related supplies.
Assists with care and maintenance of department equipment and supplies.
Practices good human relations and ensures courteous and proper service is provided
Follows established safety, security and sanitation practices.
Responsible for hand washing and general cleaning/sanitation.
Performs other duties as assigned.
Supervisory/Management Responsibility
This is a non-management job that will report to a supervisor, manager, director, or executive.
Minimum Requirements
Education - High School diploma or equivalent
Experience - No experience required.
In Lieu Of
NA
Required Certifications, Registrations, Licenses
NA
Knowledge, Skills and Abilities
Ability to operate a cash register
Work Shift
Variable (United States of America)Location
Blount Memorial HospitalFacility
8001 Blount Memorial Hospital, Inc.Department
80018004 Clinical NutritionShare your talent with us! Our vision is simple: to transform healthcare for the benefits of the communities we serve. The transformation of healthcare requires talented individuals in every role here at Prisma Health.