1 year
Job Details From the Philadelphia hospitality group CookNSolo, behind celebrated concepts such as Zahav, Dizengoff, Goldie, Jaffa Bar, KFar, and Lilah: Laser Wolf is hiring a Grill Cook to join the team. We are seeking a full-time candidate to work on a live-fire charcoal grill in a high volume restaurant. A s an Israeli grill house, or ' shipudiya ', t he grill is the heart of Laser Wolf.Direct responsibilities include but are not limited to:
- Handling a high volume restaurant with an upbeat attitude in an open kitchen
- Communicating with staff members effectively and seamlessly
- Being self-motivated to provide exceptional hospitality
- Reading tickets quickly and acting as your own expeditor in a fast-paced work environment
- Engaging in an immaculately clean and inviting restaurant
- Supporting fellow back of house team members
Some line cook experience is required. Relevant grill experience strongly preferred.
CookNSolo is co-owned by chef Michael Solomonov and Steve Cook, who combined are five-time James Beard Award winners. Laser Wolf has recieved many accolades including one of the Best New Restaurants in the world by Conde Nast traveler and one of the best new restaurants in America by GQ magazine. As well as three years in a row on the Philly Inquirer top 10 Restaurants list.
Full-time employees are eligible for subsidized health insurance, dental and vision insurance, transportation and parking benefits, our company wellness program, and a dining discount at all Philadelphia-based, company-owned restaurants. Compensation Details
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts, Wellness Program
Required SkillsAbility to Work Under Pressure
Strong teamwork skills
Attention to Detail
Time Management Skills
Adaptability in a Dynamic Environment
Customer Service Orientation
Problem Solving Skills
Ability to Multitask
Positive Attitude
Strong Communication Skills
Commitment to Cleanliness and Hygiene
Ability to follow instructions
Willingness to Learn and Improve
Dependability
Flexibility in scheduling
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