Delaware Norths Patina Group is hiring a full-time Sushi Cook to join our team at Morimoto Asia in Lake Buena Vista, Florida. As a Sushi Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If youre searching for a job where you can work at prestigious venues with a supportive team, pull up a chair to our table and apply today.
Pay$17.00 $18.00 / hour
Information on our comprehensive benefits package can be found at >
. What we offerWe care about our team members personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Employee assistance program
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?- Prepare high-quality sushi dishes in accordance with established recipes and standards.
- Ensure freshness and quality of ingredients used in sushi preparation.
- Handle, slice, and present fish and other ingredients with precision and attention to detail.
- Collaborate with kitchen staff to maintain an efficient and organized work-flow.
- Maintain cleanliness and sanitation standards in the sushi preparation area.
- Monitor and manage inventory levels of sushi ingredients.
- Uphold food safety regulations and practices.
- May be required to perform other duties as needed to support the overall goals and objectives of the team and organization.
- Minimum of two years experience as a sushi cook or similar role is required.
- In-depth knowledge of sushi preparation techniques
- Strong knife skills and precision in handling raw fish and other ingredients.
- Ability to work in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- Knowledge of food safety and sanitation regulations.
- Ability to stand for extended periods.
- Manual dexterity and hand-eye coordination are needed for precise cutting and assembly of sushi.
- Ability to lift and carry large pans from ovens or freezers, weighing up to 50 pounds.
- Work in a potentially hot and fast-paced kitchen environment.
- Pushing and pulling occasionally, to move equipment.
- In the kitchen environment, noise levels may be moderate to high.
Day shift
Evening shift
Monday to Friday
Holidays
Evenings as needed
Weekends
Every weekend
8 hour shift
10 hour shift
12 hour shift
Overtime as needed
Source: Casino Careers