Line Cook

3 years

Celestine is an extremely busy, beautiful Mediterranean restaurant on the Dumbo Waterfront. We offer thoughtful and elegant food with warm, unpretentious hospitality.

Were looking for a line cook be a part of our tight-knit, diverse, and respectful team. We are an Equal Opportunity Employer and welcome all to apply and to bring their unique set of life experiences and culinary tastes to our kitchen. Our quality of life is as important as a guests experience; as such, were looking for people who are ready to help us create the company culture weve always wanted to operate within.

Very competitive rates offered based on experience. Health insurance stipend, paid vacation, and excellent family meals are provided to all.

We have a zero tolerance policy for assholes! No toxicity allowed. Nice people only.

Required skills:

- 2-3 years of experience in a professional kitchen within a similar role

- Strong work ethic, strong sense of urgency, and responsibility; ability to maintain excellence in a fast-paced environment

- High standards of cleanliness, organization, and attention to detail

- Professional with colleagues and strong communication skills

- Self-driven and curious. Being proactive is a must, as is the ability to maturely receive feedback and directions

- Ambitious, long-term goals in the industry

- Strong proficiency in English + Spanish preferred

Compensation: Hourly ($21.00 - $25.00)

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts

Family Meal Preparation

Teamwork

2 3 Years of Experience in a Professional Kitchen Within a Similar Role

Adaptability

Food Safety Knowledge

Problem Solving

Strong Work Ethic

Time Management

Frying

Customer Service Orientation

Strong Sense of Urgency

Culinary Creativity

Grilling

Conflict Resolution

Responsibility

Cultural Awareness

Meat Cookery

Stress Management

Maintain Excellence in a Fast Paced Environment

Initiative

200 Covers Per Night

Attention to Customer Needs

High Standards of Cleanliness

Collaboration

Food Handler Certification

Mentorship

Organization

Positive Attitude

Attention to Detail

Professionalism With Colleagues

Strong Communication Skills

self driven

Curiosity

Proactivity

Ability to Maturely Receive Feedback and Directions

Ambitious

Long Term Goals in the Industry

Strong Proficiency in English

Spanish Language Proficiency Preferred

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