Bartender

2 years

Bartenders | The Paris Cafe | NYC Pay: $11/hr + tips | Full-Time & Part-Time | Dinner & Late-Night Availability Preferred Location: 119 South Street, Manhattan (Seaport District)

Now Open Join Our Launch Team!

The Paris Cafe is officially open in the Seaport. Originally established in 1873, this iconic NYC bistro has returned with a focused beverage program, timeless French charm, and a beautifully restored dining room that comes alive through late nights, events, and high-energy dinner service.

Were hiring bartenders who bring clarity, confidence, and genuine hospitality to the bar. If you can move fast without cutting corners, craft clean, balanced cocktails, and maintain flow while staying connected to the room, wed love to meet you.

What Were Looking For : 2+ years of restaurant bartending and/or bar experience in NYC or Europe Strong knowledge of classic cocktails, spirits, and foundational bar prep
Wine service and bottle knowledge
Experience batching, prepping, or maintaining bar systems Comfort with high-volume service and ability to stay consistent under pressure Familiarity with Toast POS Clear communication, attention to detail, and a steady presence behind the bar Legally authorized to work in the U.S. with valid ID

Bonus Points For : Familiarity with French cocktails or aperitif culture Working in design-forward or high-profile spaces
Availability for dinner and late-night shifts

Why This Role Matters : The Paris Cafe isnt just back, its been rebuilt with care, sharp standards, and a modern edge. The beverage program is tight, the bar is well-stocked, and the vibe shifts from polished service to lively late-night with ease. We value teammates who move with purpose, take initiative, and know how to stay composed when the energy rises.

To Apply : Please send your resume and availability, along with a short note on your bartending style or service philosophy. We look forward to hearing from you!

Compensation: Hourly ($11.00) plus tips

Benefits & Perks: Commuter Benefits, Dining Discounts, Industry Training Programs and Certifications

Customer Service Orientation

Clarity in Service

Time Management

Confidence in Bartending

Teamwork

Genuine hospitality

Adaptability

Ability to Move Fast Without Cutting Corners

Creativity

Crafting Clean, Balanced Cocktails

Problem Solving

Maintaining Flow While Staying Connected to the Room

Multitasking

Ability to Work as Part of a Team

Attention to Cleanliness

Initiative in a Fast Paced Environment

Knowledge of Beverage Trends

composure under pressure

Ability to work in fast paced environments

Adaptability to Different Service Styles

Interpersonal Skills

Attention to Customer Experience

Professionalism

Ability to Handle Multiple Tasks Simultaneously

Ability to follow instructions

Sales Skills

Strong Work Ethic

Passion for the Hospitality Industry

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