Restaurant Manager

2 years

TORC SEEKS RESTAURANT MANAGER

TORC in downtown Napa restaurant is looking for a Restaurant Manager. The ideal candidate will have worked in high caliber restaurants for a minimum of five years and have held a management position during that time. Hospitality degree preferred.

(Qualification Requirements:)

- Strong leader with commitment to excellence and a passion for great food & wine

- Extensive wine & liquor knowledge; with desire to train others

- Possess a professional, welcoming attitude with outgoing personality

- Experienced in hiring, training and scheduling a front of the house staff

- Assist with organization and maintenance of inventory, ordering and stocking

- Oversee fulfillment of opening and closing procedures

• Must be willing to work a flexible schedule, including nights, holidays and weekends
• Compensation very competitive based on experience

Compensation: Salary ($77,500.00 - $90,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, 401k

Service Procedures

Beer Knowledge

Wine Service

Conflict Resolution

Customer Service

Fine Dining Service

High Volume Service

Inventory Management

POS Systems

Cocktail Making

Spirits Knowledge

Team Development

Staff Management of up to 20

Scheduling

Wine Knowledge

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