Dishwasher

0-1 years

Launchpad Hospitality is hiring passionate Dishwasher to join the opening team at Nami Nori Virginia Beachthe newest location of the acclaimed Japanese restaurant concept from New York City, where Pharrell Williams is a partner. Whether you're a seasoned cook or someone eager to deepen your skills, this is an exciting opportunity to be part of something from the very start.

Nami Nori was the first to specialize in open-style temaki (sushi hand rolls) in New York City, with a mission to build a devoted following through omotenashithe Japanese art of gracious hospitality. We are committed to creating outstanding experiences for both guests and team members.

POPULAR ACCLAIM:

• 83.7K followers on Instagram
• The New York Times Nami Nori Gets Hand Rolls Right, and Other Details Too
• Michelin Guide Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village
• The NEW YORKER Nami Noris Hand Rolls Are Worth the Wait
• And more

BENEFITS

• 56 hours of paid time off annually
• Additional 40 hours of vacation after 2 years of full-time employment
• Commuter benefits
• Pre-tax health care spending program
• Employee dining discounts at all Nami Nori locations
• Opportunities for professional growth with a rapidly expanding company

If you have these qualities, we want to meet you:

• Positive attitude and reliable work ethic
• Strong attention to cleanliness and efficiency
• Flexible availability (nights, weekends, and holidays)
• Highly organized and team-oriented
• 1+ year of experience as a porter, dishwasher, or in a similar back-of-house support role

POSITION SUMMARY

As a Porter/Dishwasher, youll play a vital role in supporting the kitchen team and maintaining a clean, safe, and organized environment. Your work is essential to keeping the kitchen running smoothly and ensuring every guest has an exceptional experience.

The company is an Equal Opportunity Employer, drug-free workplace, and complies with ADA regulations as applicable.

Compensation: Hourly (Based on Experience)

Benefits & Perks: Paid Time Off, Commuter Benefits, Dining Discounts

Ability to Work Under Pressure

Adaptability to Changing Schedules

Collaboration With Kitchen Staff

Time Management Skills

Attention to Detail

Customer Service Orientation

Willingness to Learn

Problem Solving Skills

Ability to Follow Safety Protocols

Physical Stamina

Multitasking Abilities

Dependability

Communication Skills

Initiative

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