Baker for Coffee Shop

Are you a passionate and experienced baker with a love for European-style pastries and breads? Were a well-established bakery and cafe in Eugene seeking a dedicated baker to join our team.

We specialize in small-batch, high-quality baked goodsincluding croissants, muffins, scones, cookies, sweet breads, cakes, English muffins, and biscuitscrafted daily using the finest local and organic ingredients whenever possible.

What We're Looking For:

Experience: Minimum 2 years in a professional kitchen with strong references
Skills: Ability to work independently, manage time well, and maintain a high standard of quality
Availability: 3 days/week, 5:00 AM 12:00 PM

Key Responsibilities:

Ensure consistent quality and presentation of all baked goods
Follow established portion sizes, recipes, and kitchen procedures
Maintain a clean, organized, and sanitary workstation
Communicate clearly with team members and kitchen staff
Handle, store, and rotate ingredients properly
Comply with Oregon Department of Health (ODH) food safety standards, including current COVID-19 protocols
Clean and sanitize baking area and equipment at the end of each shift

Qualifications:

Valid Oregon Food Handlers permit
At least 2 years of professional baking experience
Familiarity with standard kitchen equipment and techniques

If youre excited about artisan baking and working in a supportive, quality-focused environment, wed love to hear from you!

To apply, please send your resume, cover letter, and references.