Bartender

2 years

About Us
At Meso, located in the heart of San Joses vibrant Santana Row, we bring the soul of the Mediterranean to the table. Inspired by the diverse cultures, ingredients, and hospitality traditions of the region, we offer elevated service and bold flavors in a lively, architecturally stunning space. As part of the Vine Hospitality collection, we are passionate about delivering exceptional guest experiences grounded in authenticity, warmth, and a love of great food and drink.

The Role
We are looking for dynamic individuals to join our front-of-house team as Server/Bartenders. This dual role requires a strong foundation in service and mixology, a natural sense of hospitality, and the ability to adapt between dining room and bar environments with ease. Whether guiding guests through our Mediterranean-inspired menu or crafting cocktails with precision and flair, youll play a key role in shaping the Meso experience.

Key Responsibilities

• Deliver seamless, guest-first service whether behind the bar or on the dining room floor
  
  
• Make informed recommendations from our food, wine, and cocktail menus with enthusiasm and accuracy
  
  
• Prepare and serve alcoholic and non-alcoholic beverages according to recipe and presentation standards
  
  
• Maintain cleanliness and organization of the bar and service areas at all times
  
  
• Collaborate with team members to ensure smooth transitions and cohesive service during shifts
  
  
• Uphold all health, safety, and alcohol service compliance standards

What Were Looking For

• Prior experience in an upscale dining or bar environment
  
  
• Strong knowledge of cocktails, spirits, wine, and food pairing principles
  
  
• Polished communication skills and professional presence
  
  
• A sense of urgency, attention to detail, and genuine hospitality
  
  
• Ability to multitask, stay composed under pressure, and work as part of a team
  
  
• Flexibility to work evenings, weekends, and holidays as needed

Compensation & Benefits

• Hourly base rate: $17.95 hour, depending on experience, plus tips
  
  
• Employee dining discounts across Vine Hospitality properties
  
  
• Opportunities for growth and internal promotion
  
  
• Supportive, team-oriented work culture
  
  
• Access to ongoing wine and spirits education

Meso is proud to be an equal opportunity employer. We celebrate diversity and are committed to fostering an inclusive environment for all employees. Due to the nature of this role, candidates must be 21 years of age or older to be considered.

Compensation: Hourly ($17.95)

Benefits & Perks: Dining Discounts

Customer Service Orientation

Adaptability

Team Collaboration

Time Management

Problem Solving

Creativity in Cocktail Preparation

Knowledge of Food and Beverage Pairing

Organizational Skills

Health and safety awareness

Positive Attitude

Enthusiasm for Food and Drink

Cultural Awareness

Conflict Resolution

Attention to Cleanliness

Ability to Handle Stressful Situations

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