Dishwasher Duties
- Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
- Sets up dish stations, including dish machines and sinks.
- Maintains clean / dry floors throughout the shift.
- Properly washes, stacks, glassware, silverware, cookware, and storage containers.
- Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions set by Eco Lab.
- Assists in the timely storing of food deliveries.
- Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
- Maintains the dry storage area and the organization of storage shelves.
- Follows the posted daily dish cleaning duties.
- Assists in food prep and any other duties set forth or requested by the chef as needed.
- Customer service
- Planning and multi-tasking
- Self-motivated with a high energy level
- Verbal communication
- High school diploma or GED
- Hospitality-related kitchen experience preferred
- Current food handler's card and other certification as required by federal/state/local law
Job ID: 487306192
Originally Posted on: 7/30/2025
Want to find more Hospitality Service opportunities?
Check out the 242,695 verified Hospitality Service jobs on iHireHospitalityServices
Sign Up for Job Alerts
