Sous Chef
Full-Time
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Posted July 29, 2025 by EOS Hospitality
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JOB DETAILS
Description
Duties and Responsibilities:
Must have strong background in hotel restaurants, banquets, weddings.
The Sous Chef is responsible for overseeing the performance and strategy of the outlets and being accountable for meeting food quality standards and financial goals.
Preparing meals and food to meet the specifications of guests in a timely manner
Properly measuring kitchen ingredients and food portions
Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
Managing the kitchen inventory and ensuring supplies are fresh and of high quality
Ensuring proper food temperatures when cooking and proper storage afterward
Keeping the workstation and kitchen equipment clean, organized and sanitized
Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef
Skills/Knowledge Required:
Strong computer literacy, with knowledge of Word, Excel, and Outlook Read and employ math skills for following recipes
Exceptional communication skills, passionate, strategic and innovative
Able to develop strong work relationships with both Guests and Colleagues
Self-confident, proactive, and able to prioritize and make effective decisions
EOS Hospitality is an Equal Opportunity Employer and does not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status under applicable law. We are committed to fostering a diverse and inclusive workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Other Jobs at Blue Water Resort:
Front Office Manager
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Full-Time
16 days ago
Housekeeping Supervisor
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Full-Time
16 days ago
View more
Find Jobs Career Advice Post a Job
Contact About Us Terms and Conditions Privacy Policy
Full-Time
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Posted July 29, 2025 by EOS Hospitality
Apply Save Share This Job
JOB DETAILS
Description
Duties and Responsibilities:
Must have strong background in hotel restaurants, banquets, weddings.
The Sous Chef is responsible for overseeing the performance and strategy of the outlets and being accountable for meeting food quality standards and financial goals.
Preparing meals and food to meet the specifications of guests in a timely manner
Properly measuring kitchen ingredients and food portions
Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
Managing the kitchen inventory and ensuring supplies are fresh and of high quality
Ensuring proper food temperatures when cooking and proper storage afterward
Keeping the workstation and kitchen equipment clean, organized and sanitized
Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef
Skills/Knowledge Required:
Strong computer literacy, with knowledge of Word, Excel, and Outlook Read and employ math skills for following recipes
Exceptional communication skills, passionate, strategic and innovative
Able to develop strong work relationships with both Guests and Colleagues
Self-confident, proactive, and able to prioritize and make effective decisions
EOS Hospitality is an Equal Opportunity Employer and does not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected status under applicable law. We are committed to fostering a diverse and inclusive workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Other Jobs at Blue Water Resort:
Front Office Manager
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Full-Time
16 days ago
Housekeeping Supervisor
Blue Water Resort
South Yarmouth, MA
A property of: EOS Hospitality
Full-Time
16 days ago
View more
Find Jobs Career Advice Post a Job
Contact About Us Terms and Conditions Privacy Policy
Job ID: 488170571
Originally Posted on: 8/5/2025
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