Required Years of Experience
We are looking for someone who is passionate about hospitality, works well with others, has a keen attention to detail, and is knowledgeable in both of our food and beverage offerings and a curiosity to learn more.
Key Responsibilities:
2 years
Job Details Di An Di is an independent Vietnamese American restaurant in Greenpoint and we are searching for the right individual to join our FOH team as a bartender for 4-5 shifts a week. Weekends required.We are looking for someone who is passionate about hospitality, works well with others, has a keen attention to detail, and is knowledgeable in both of our food and beverage offerings and a curiosity to learn more.
Key Responsibilities:
- Assist with daily bar preparation before service
- Assist with counting of weekly beverage inventory as needed
- Coordinate with the Head Bartender or MOD on any low counts
- Preparation of drinks for service while serving guests at the bar
- Follows specs + upholds Di an Di standards of cleanliness per Department of Health
- Has full knowledge on both food and beverage offerings
- Maintain cleanliness, organization, and proper stocking of the bar area at all times
- Deliver attentive service to bar guests
- Adheres to our values and mission
- Adhere to and uphold all restaurant standards, procedures, and policies consistently.
- Participate in training sessions focused on spirits, food, and service as needs
Compensation: Hourly ($11.00) plus tips
Benefits & Perks: Dining Discounts
Required SkillsBeverage Service
Wine Service
Food Knowledge
Spirits Knowledge
Liquor Knowledge
Classic Cocktail Knowledge
Cocktail Preparation
Weekly Inventory
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Gallery Honored to be on Eater's Essential 38 for over 2 years
Job ID: 488349943
Originally Posted on: 8/6/2025