Food Runner

Required Years of Experience

1 year

Job Details The Rockaway Hotel is looking for an experienced food runner with the ability to quickly and professionally run food from the kitchen to the tables. Food runners must be able to describe the dish in a professional manner and answer any questions related to ingredients and preparation.

Responsibilities Include:

• Deliver food orders from the kitchen to customers tables rapidly and accurately
• Act as the contact point between Front of the House and Back of the House staff
• Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
• Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins
• Serve welcome drinks and hors doeuvres, upon guests arrival Ensure food is served in accordance with safety standards (e.g. proper temperature)
• Check in with customers and take additional orders or refill water, as needed
• Remove dirty dishes and utensils
• Answer guests questions about ingredients and menu items
• Inform restaurant staff about customers feedback or requests (e.g. when they ask for the check)
• Make sure families with young children get kids menus and special silverware sets

Skills:

• Availability to work various shifts
• Team Player
• Ability to carry heavy trays and stand for long periods
• Multitasking abilities
• Experience in a fast paced environment
• Ability to provide outstanding customer service

Compensation Details

Compensation: Hourly ($16.00) plus tips

Benefits & Perks: Health Insurance

Required Skills

Strong Communication Skills

Attention to Detail

Ability to Work Under Pressure

Customer Focused Attitude

Problem Solving Skills

Time Management Skills

Collaboration With Kitchen Staff

Adaptability to Changing Situations

Knowledge of Food Safety Standards

Ability to Handle Feedback

Service Orientation

Physical Stamina

Organizational Skills

Interpersonal Skills

Ability to follow instructions

Read more