Houseperson- Housekeeping

Hotel Magdalena is looking for a Houseperson who will be responsible for the cleanliness of the

property including guest rooms, public areas, Back of House, exterior public space, and linens.

Housepersons are also responsible for the restock of in-room guest amenities and must ensure

a thorough inventory control of these products. This position will follow the policies, standards

and guidelines established by Bunkhouse, the Department of Health, and any other applicable

government agencies.

About our Company:

Life gathers around water in Texas, and Hotel Magdalena honors our spring-fed culture and the

community that grows near it. The design of the 89-room hotel takes inspiration from the local

lake house ethos of the 1970s, situated amongst rolling grounds and natural beauty inspired by

Texas. The Magdalena is also home to Summer House on Music Lane and Magdalena Bar,

offering locals and visitors alike more places to hang out and experience the best of Austin, off

of South Congress.

Hotel Magdalena is proud to be part of the Bunkhouse family. Bunkhouse is a hospitality

company that is founded on the pillars of design, music, and authentic community-driven

experiences. Bunkhouse operates and has designed, developed, and revitalized a celebrated

portfolio of hospitality projects throughout the U.S., which include Hotel San Jose, Hotel Saint

Cecilia, Austin Motel, Jo's Coffee, Summer House on Music Lane, Equipment Room, The

Carpenter Hotel and Carpenters Hall in Austin; Hotel Havana and Ocho in San Antonio; Phoenix

Hotel in San Francisco, California; and Hotel San Cristobal and Benno in Todos Santos, Mexico,

and Hotel Genevieve in Louisville, Kentucky with plans for expansion and future projects

throughout the U.S. and Mexico

We're looking for:

Hotel Magdalena is looking for a Houseperson who will be responsible for the cleanliness of the

property including guest rooms, public areas, Back of House, exterior public space, and linens.

Housepersons are also responsible for the restock of in-room guest amenities and must ensure

a thorough inventory control of these products. This position will follow the policies, standards

and guidelines established by Bunkhouse, the Department of Health, and any other applicable

government agencies.

Knowledge, Skills, and Abilities:

High school education preferred

One (1) year related experience in hospitality or service industry

Must be able to speak, read, write and understand the primary language(s) of theworkplace

Ability to read and interpret documents such as safety rules, operating and maintenance

instructions and procedures manuals

Ability to write routine reports and correspondence

Ability to speak effectively before groups of employees or guests

Bunkhouse is an equal opportunity employer and values diversity. All employment is decided based on qualifications, merit, and business need.

Job Requirements:

Responsible for completing an in-room checklist for each room you are assigned to

Notify Housekeeping Supervisor and/or immediate supervisor about any guest rooms

that need to be placed out of order for maintenance concerns

Responsible for cleaning of guest rooms, public spaces, exteriors and Back of House

daily

Continually maintain inventory of linens, cleaning supplies and guest amenities to ensure adequate supplies in accordance with established par levels and timeframe

Maintain the storage rooms with at least one (1) par clean at all times

Report and correct any deficiencies noted in guest rooms or public areas to the appropriate individuals

Assist in the timely completion of all projects including mattress rotation, window washing, deep cleanings, etc.

Assist in implementation of special projects

Maintain a positive relationship with employees and guests

Maintain constant communication between all departments (i.e. room status)

Promote and encourage guest name recognition at all times

Possess knowledge of all guest services and amenities

Ensure all calls are answered in a courteous, professional and efficient manner

Maintain a high level of cleanliness and safety in the work area

Maintain an increased awareness of safety issues throughout the property

Keep abreast of safety and OSHA requirements

Be familiar with all safety and emergency procedures

Attend all relevant meetings

Adhere to all standards of operations, policies and procedures, manuals, memos and oral instructions

Based upon fluctuating demands of the operation and to exceed customer expectations, it may

be necessary to perform a multitude of different functions not specifically related to this position.

This person may be expected to perform other tasks and duties as needed or as directed.

Furthermore, employee responsibilities and job descriptions are subject to review and revision.

Working Conditions/Environment:

The noise level in the work environment is usually moderate, typical of a

hotel/restaurant/office setting

The person in this position may have to lift/carry up to fifty (50) pounds on a daily basis;

anything over fifty (50) pounds is considered a minimum two (2) person lift

The person having this position may have to remain stationary for one (1) hour, move about/traverse property spaces, push, kneel, bend, balance, squat, reach and stretch for up to eight (8) hours per day

Benefits:

Bunkhouse offers a liberal working environment that encourages individuality and creativity. We

offer a superior benefits package to employees who work 30 hours/week or more that includes:

Highly subsidized Medical, Dental and Vision insurance

Company paid Life Insurance and Long-Term Disability coverage

Short Term Disability coverage

Generous Paid Time off (Full Time)

Free stays at Bunkhouse hotels (Full Time)

401k with company matching

Employee Discounts (50% off on food & beverage!)

8 weeks paid Parental Leave (Full Time, after 1 year employment)

Bunkhouse Core Values:

BE REAL. We treat everyone like human beings. We are respectful and authentic, we

listen, and we develop meaningful relationships with guests, customers and each other.

We encourage our employees to have a voice and to use it to improve the work we do.

CREATE MAGIC. In design, service and all things, we go above and beyond to inspire.

Every detail counts, and we believe that our work is a collaboration that depends on all

of us bringing our creativity and passion to work with us every day.

BE HERE NOW. In our work, creating a sense of place is important. We contribute to the

fabric of our respective communities by honoring, representing and supporting the

communities in which our businesses exist. We make it our goal to be experts on our

cities, and we leave travelers with a sense of where they have been.

EMBRACE ADVENTURE. We don't always know where the road will lead, but we know

that we'll have each other along the journey. We strive to learn and grow from our

experiences, to create meaningful structure along the way and, in some cases, to

embrace chaos when necessary.

LOOK TOWARDS THE FUTURE. We work with a spirit of continuous improvement in all

areas. We seek to provide a path of growth for all of our employees and for Bunkhouse

as a whole.