Food Runner

0-1 years

Position Summary: As a Runner/Busser, you play a key role in supporting our servers and ensuring that guests enjoy a seamless dining experience. This position involves delivering food promptly and accurately, clearing and resetting tables, maintaining a clean and organized dining room, and assisting wherever needed to keep service flowing smoothly.

Key Responsibilities:

• Promptly deliver food and beverages from the kitchen to guests tables, ensuring accuracy and presentation standards.

• Clear tables quickly and efficiently, resetting them for the next guests.

• Assist servers by refilling water, bread, and other table necessities.

• Maintain cleanliness of the dining room, service stations, and walkways.

• Communicate effectively with kitchen and serving staff to ensure timely service.

• Follow all food safety, sanitation, and workplace safety procedures.

• Provide friendly, attentive, and courteous service to all guests.

Qualifications:

• Previous experience as a runner, busser, or in a similar hospitality role preferred but not required.

• Ability to work in a fast-paced, team-oriented environment.

• Strong attention to detail and organizational skills.

• Excellent communication and interpersonal skills.

• Ability to stand and walk for extended periods and lift up to 25 lbs.

• Flexible schedule availability, including evenings, weekends, and holidays.

Compensation: Hourly ($5.50) plus tips

Benefits & Perks: Paid Time Off

Teamwork

Time Management

Customer Service Orientation

Adaptability

Problem Solving

Multitasking

Physical Stamina

Work Ethic

Positive Attitude

Stress Management

Attention to Cleanliness

Service Orientation

Collaboration

Responsiveness

Flexibility

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