1 year
Job Details Job Title: BartenderReports To: Assistant General Manager
The ideal bartender candidate has a genuine passion for hospitality. They must be energetic and comfortable in a fast-paced environment with a determination to provide guests with a memorable experience. This is an opportunity for someone who wants to learn and grow, while working alongside other passionate beverage professionals. Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer. Positive vibes only!
QUALIFICATIONS:
- Commitment to hospitality
- 2 + years bartending experience
- Must exhibit excellent communication skills and a pleasant friendly attitude toward their colleagues and guests
- Keeping a professional demeanor while having a sense of humor and a strong passion for hospitality
PHYSICAL REQUIREMENTS:
- Must be able to work on your feet for at least 8 hours
- Must be able to move, pull carry or lift of up to 40 plus pounds
.DUTIES & RESPONSIBILITIES:
- Demonstrate knowledge of all signature cocktails (ingredients, spec, build)
- Must have well established knowledge of classic cocktails
- Demonstrate working knowledge of our natural wine program set forth by Wine Director
- Maintain an understanding of the proper steps of service. Consistently execute them with efficiency and grace while multitasking and maintaining a sense of urgency throughout service
- Anticipate guest needs and create strong guest relationships. Guest recognition is critical to success.
- Create a warm, fun and exciting environment for bar guests to enjoy.
Compensation: Hourly ($11.00) plus tips
Required SkillsAbility to work in a fast paced environment
Teamwork and Collaboration With Colleagues
Adaptability to Learn and Grow in the Role
Customer Service Orientation
Attention to Detail in Cocktail Preparation
Ability to Create a Positive Atmosphere
Physical stamina for long shifts
Problem Solving Skills in Guest Interactions
Time Management Skills
Ability to Handle Multiple Tasks Simultaneously
Interpersonal Skills to Build Rapport With Guests
Creativity in Cocktail Presentation
Sales Skills to Promote Beverages
Conflict Resolution skills
Ability to Maintain Composure Under Pressure
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