Expo/Runner

Be the Backbone of Service at Our New Flagship Location

The Sicilian Butcher , created by celebrity chef Joey Maggiore and the team behind Tomasos, Hash Kitchen, The Mexicano, and The Sicilian Baker, is a modern-casual Italian restaurant known for scratch-made pastas, craft meatballs, and elevated hospitality. We're bringing our signature experience to Nashville and looking for detail-oriented, fast-paced, and team-driven Expo/Food Runners to join our opening team.

What Were Looking For

• Must have a current food handler card or be able to obtain one.

• Prior experience in a fast-paced restaurant environment is preferred.

• Must be punctual, positive, and a collaborative team player.

• High school diploma or equivalent; hospitality coursework is a plus.

• Strong communication skills and eagerness to ensure guests receive timely, accurate service .

What Youll Do

• Ensure smooth communication between the kitchen and front-of-house .

• Double-check that all orders are complete, plated correctly, and served at the proper temperature.

• Deliver food quickly and professionally to guest tables with confidence and hospitality.

• Manage ticket priority and pace to match dining room flow.

• Maintain cleanliness and sanitation of the expo line and service stations.

• Communicate dietary needs or special requests to the kitchen.

• Support table resets, guest requests, and overall team needs during service.

Why Join Us

• Be part of an exciting restaurant opening in one of the countrys most vibrant food scenes.

• Join a fast-growing hospitality group with career growth opportunities.

• Work in a team-oriented environment that values genuine Italian hospitality .