Sushi Prep Cook

Makoto
Bal Harbour, Florida
Full Time

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Required Years of Experience

2 years

Job Details

Affiliated with STARR Restaurants , colorful and contemporary Makoto offers bright and spacious indoor and outdoor dining on the third floor of the luxury boutiques Bal Harbour Shops. Designed by international designer India Mahdavi, Makoto is the perfect fusion of a French Brasseire, Japanese restaurant, and an American diner, all under one roof. Chef Makoto Okuwa, a master of Edomae-style sushi, continues to reshape tradition for a savvy audience eager for something new.
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We are seeking Sushi Prep Cooks who have refined the art of Nigiri, Sashimi, and Sushi making, but are now looking to learn more.

This position offers a comprehensive package including:

Competitive hourly rate
Commuter Benefit Program
Referral Bonus Programs
Medical, Dental, and Vision Benefits Coverage for Full-time Employees
Dining discounts at over 25 affiliated STARR Restaurants
Opportunity for career advancement and professional growth
- and more!

Qualified Sushi Chefs will:

1+ years working as a sushi cook
Familiar with Japanese cuisine along with classic cooking styles & preparations
Works well under pressure and with multiple menu items in a high-volume restaurant
Strong knife skills

Makoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Advanced Knife Skills

Basic Knife Skills

Nigiri

Dressing Making

Sashimi

Fish Butchery

Japanese Cuisine

Fish Cookery

Classic Cooking Styles

Frying

Working Well Under Pressure