K-12 Prep Cook M-F Days!

Variety is the spice of life!

Join our team as a prep cook and help make a difference in kids lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a team of professionals to bring nutritious and authentic food to our kids! Every day is different, engaging, and fun where you are working with a great team of people!

Essential Functions:

• Provide the highest quality of service to the guest at all times
• Completes assigned prep work to stock and set up stations
• Ensures proper execution of recipe procedures and maintains a high quality and consistent product
• Follows and completes production sheets
• Keeps prepared food continuously flowing out of the kitchen
• Keeps entire kitchen clean; stocks and sets up station
• Breaks down and cleans station thoroughly every day
• Follows proper procedures when noticing out of stock
• Operates and maintains equipment properly
• Maintains the highest level of cleanliness and sanitation throughout the shift
• Follows HACCP gudelines to ensure quality and safety of food supply
• Ensures proper rotation of all products and stocks product to par level
• Performs other related duties as assigned by leadership

We are proud to offer competitive benefits including:

• Competitive compensation with bonus opportunities
• Work-Life balance - Guaranteed hours with no nights or weekends
• Free daily lunch
• Uniforms are provided
• Safety practices and Personal Protective Equipment (PPE) are provided
• Employee training and development
• Opportunities for advancement and to make an impact
• Culture of inclusion and belonging

Who we are:

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

• Minimum of 1 year related food service experience preferred
• Outstanding guest service skills
• Ability to adapt and change in a fast paced environment
• Ability to do simple arithmetic
• Excellent oral and written communication skills
• Ability to lift 35 pounds and stand for long periods of time
• Successfully pass a criminal background check

EOE/AA

#INDS