Line Cook

Sen Restaurant
Sag Harbor, New York
Full Time

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Required Years of Experience

2 years

Job Details Sen Restaurant in Sag Harbor is looking for energetic people to join our team. We are open year round, or seasonal, part time, full time.

We will train the right person with basic cooking skills.

An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. Experience in using various ingredients and cooking techniques is necessary.

Responsibilities

Set up workstations with all needed ingredients and cooking equipment
clean and maintain a clean working station
Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check quality of ingredients
Prepare and present food according to our high standards

Skills

Proven experience as cook
Experience in using cutting tools, cookware and bakeware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a team
Very good communication skills

Please contact us. Compensation Details

Compensation: Hourly ($20.00 - $30.00)

Required Skills

Attention to Detail

Time Management

Adaptability

Creativity in Cooking

Organizational Skills

Team Collaboration

Work Ethic

Stress Management

Ability to Learn Quickly