Bartender

2 years

If you enjoy working in a fun, fast-paced, service-minded environment where teamwork is critical, Blue Plate Taco is the place for you! We are and continue to be one of Santa Monicas favorites for over 10 years and we are busier than ever.

Our restaurants are rooted in outstanding hospitality and a constant focus on every nuance of the guest experience in a casual environment. Blue Plate Taco is Baja-inspired coastal Mexican cuisine. We offer high quality food in a casual, beachy-chic environment. The vibe is exceptional, and we are looking for people who truly understand how to give the guest genuine hospitality, making them feel like they are on vacation.

We have a great work atmosphere, overlooking the Pacific Ocean, right across from the Santa Monica Pier. With both regular guests and visiting guests, we are consistently busy and are looking for stellar BARTENDER candidates to help round out the service team. You must be able to work in a small fast paced environment, have a solid work ethic and most importantly a positive and enthusiastic attitude.

Here is what we are looking for:

• 2 + years serving experience in a high-volume, fast-paced restaurant

• Substantial food, wine, beer and cocktail knowledge
• Have an eye for detail, cleanliness, efficiency and organization
• The ability to multitask under pressure with a smile
• A true team player - proactive and always going above and beyond
• The ability to make appropriate decisions in challenging situations
• Experience with touch screen POS systems
• Flexible schedule, with mandatory weekend availability

If this sounds like you, please apply with an updated resume.

Compensation: Hourly ($17.00 - $18.00) plus tips

Ability to work in a fast paced environment

Strong Work Ethic

Proactive Approach

Ability to Handle Pressure

Customer Service Orientation

Adaptability

Problem Solving Skills

Communication Skills

Collaboration skills

Time Management Skills

Interpersonal Skills

Attention to Customer Needs

Ability to Work With Diverse Teams

Creativity in Drink Preparation

Knowledge of Hospitality Industry Trends

Team Collaboration

Ability to Create a Positive Atmosphere

Ability to Engage With Guests

Read more