DINING ROOM ATTENDANT
LOS ANGELES, CA
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Crestline Hotels & Resorts has re-launched a Downtown Los Angeles Icon! The former 'Standard Hotel', now The Delphi Hotel, has re-opened with a fresh, independent concept including a stunning new lobby and re-imagined F&B concepts. The original legendary LA rooftop pool, restaurant and bar experience will splash back onto the scene later this summer, fully renovated with a completely new vibe that will once again be the go-to spot in Downtown Los Angeles.
Pay Rate: $20.32 per hour
Job Title: Server Assistant
Must be available to work morning, afternoon, and evening shifts as well.
Overview:
The Restaurant Dining Room Attendant will assist server in providing quality food and beverage service to guests courteously and efficiently. He/she will maintain cleanliness of tables, service areas and equipment. This position will stock all wares and equipment needed for service.
Potential Career Paths:
F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General Manager - VP of Food & Beverage
Key Duties & Responsibilities:
Wipe tables or seats with dampened cloths or replace dirty tablecloths.
Set tables with clean linens, condiments, or other supplies.
Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.
Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
Serve ice water, coffee, rolls, or butter to patrons.
Fill beverage or ice dispensers.
Stock cabinets or serving areas with condiments and refill condiment containers.
Locate items requested by customers.
Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
Serve food to customers when waiters or waitresses need assistance.
Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors.
Carry trays from food counters to tables for cafeteria patrons.
Replenish supplies of food or equipment at steam tables or service bars.
Wash glasses or other serving equipment at bars.
Carry linens to or from laundry areas.
Stock refrigerating units with wines or bottled beer or replace empty beer kegs.
Education and Experience:
High School Graduate or General Education Degree (GED): or Work Equivalent
Minimum 21 years of age to serve alcoholic beverages (if applicable).
Good understanding of the English language, while being able to effectively communicate with the guests.
Previous experience in a similar position desired.
Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.
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Position Information
Company: Crestline Hotels and Resorts
Position: Dining Room Attendant
Status: Full Time
Shift: First (Day), Second (Afternoon), Third (Night)
Req #: 10612636
Date Posted: May 29, 2025
Location: 550 Flower St, Los Angeles, US, CA, 90071
Job Category: Food & Beverage
Job ID: 479419635
Originally Posted on: 6/2/2025
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