1 year
Job DetailsJob Title: Host Location: Bardea Steak, Wilmington, Delaware Position Type: Part-time/Full-time
About Bardea Restaurant Group: Bardea Restaurant Group is at the forefront of Wilmingtons dining scene, delivering bold, inventive cuisine and world-class hospitality across its award-winning concepts. Bardea Steak is a modern, elevated steakhouse that combines impeccable service with a vibrant, energetic atmosphere. As the first point of contact for our guests, the host team plays a key role in setting the tone for an unforgettable dining experience.
Job Summary: As a Host at Bardea Steak, you'll be the welcoming face of the restaurantgreeting guests warmly, managing reservations, and orchestrating the flow of the dining room with confidence and grace. Your ability to balance organization, communication, and genuine hospitality is essential to creating a seamless and elevated guest experience.
Key Responsibilities:
Greet guests with professionalism and enthusiasm, creating a welcoming first impression
Manage the reservation book and walk-in flow using the restaurants booking system
Maintain accurate wait times and communicate clearly with guests and the FOH team
Coordinate seating efficiently to ensure a smooth and balanced service for all sections
Answer phones, provide general information about the restaurant, and assist with guest inquiries
Maintain cleanliness and organization at the host stand and entrance area
Work collaboratively with the management and service team to deliver top-tier hospitality
Assist with coat check or other guest service tasks as needed
Qualifications:
Previous host or front desk experience in a restaurant or hospitality setting preferred
Strong interpersonal and communication skills
Organized, detail-oriented, and able to multitask in a busy environment
Warm, professional demeanor and a passion for hospitality
Reliable, punctual, and team-focused
Availability to work evenings, weekends, and holidays
What We Offer:
Competitive hourly wage
Training and opportunities for advancement within Bardea Restaurant Group
A supportive, high-energy team environment
Exposure to a fast-paced, upscale dining experience
Employee dining discounts
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts
Required SkillsCustomer Service Orientation
Time Management
Problem Solving Skills
Adaptability
Attention to Detail
Conflict Resolution
Positive Attitude
Team Collaboration
Stress Management
Cultural Awareness
Professionalism
Active Listening
Flexibility
Multicultural Communication
Guest Relationship Management
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Gallery Vogue featured Bardea Steak in America's Most Anticipated Restaurant Openings of 2022(1/3) (2/3) (3/3)