Line Cook

Union Square Cafe
New York, New York
Full Time

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Required Years of Experience

2 years

Job Details

Union Square Cafes seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafethe flagship business that launched Union Square Hospitality Grouphas been one of the countrys most beloved restaurants for more than 35 years. In our second home on 19th Street, Union Square Cafe embodies the heartfelt passion and generosity that has been the restaurants calling card since we opened in 1985. Designed by Rockwell Group, our new home preserves the restaurants signature charm, intimacy, and familiarity in a fresh, contemporary dining environment. Union Square Cafe has won five James Beard Awards and earned Zagat Surveys #1 ranking as New Yorks Most Popular Restaurant an unprecedented nine times.

Who you are:

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail.

What youll do:

Consistently support a culture of Enlightened Hospitality.
Display a working knowledge of all ingredients and preparation used on the menu.
Consistently ensure that station mise en place is prepped, seasoned, and stocked throughout service and overall station remains clean and organized.
Effectively participates in a professionally run service period, ensuring excellence in cooking, timing, plate assembly, and communication.
Maintain a calm mental athleticism while managing picks and simultaneously taking direction from expediters and culinary leaders.
Promote teamwork and excellence amongst the kitchen team.
Demonstrate an eagerness to refine techniques and a desire to continually learn and grow.

What we need from you:

1+ years in a Line Cook position at a full-service restaurant, or similar experience
Ability to walk or stand for long periods of time
English fluency and additional languages preferred, but not required

What youll get from us:

Hourly rate of $20 - $25/hr*
Comprehensive Medical, Dental, and Vision insurance
Paid Time Off to support you with an active life outside of work
Paid Parental Leave
Flexible Spending Options (health care, dependent care, transit & parking)
Employee Assistance Program to support overall mental wellbeing
Generous dining discount throughout the USHG family of restaurants
Matched 401(k) to help you invest in your future
Generous Employee Referral Program
Access to the USHG HUGS Employee Relief Fund
Access to Mentor Programs, Career Development classes, and personalized career advancement support
Eligibility for the USHG Digital Wallet, where you'll have daily access to earnings and flexible saving options

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.

The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.

#WORKWITHUS

Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Commuter Benefits, Dental Insurance, Dining Discounts, Health Insurance, Paid Time Off, 401k, Vision Insurance, Wellness Program

Required Skills

Ability to Work Under Pressure

Adaptability in a Fast Paced Environment

Strong Organizational Skills

Strong Work Ethic

Collaboration With Culinary Leaders

Time Management Skills

Attention to Cleanliness and Organization