Required Years of Experience
Candidate should be able to
-Work with warmth, precision and efficiency under the pressures of a busy service while maintaining a friendly and courteous attitude towards colleagues and guests.
-working wine and spirit knowledge
-Work as a member of a team to create a warm, communal and welcoming fine dining experience.
-Work as a member of a team to maintain all aspects of the restaurant.
-Expected to have full knowledge of all food and beverages as well as methods of preparation and a passion for food and the hospitality industry in general.
Bartending experience helpful.
Hours are 4:00-close .
Thank you!
We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status . Compensation Details
2 years
Job Details al di la Trattoria is seeking a server for 3 nights/week, Wednesday, Thursday and Saturday. We are a busy Northern Italian restaurant located in Park Slope, Brooklyn. al di la has been owned and operated by husband and wife team, Emiliano Coppa and Chef Anna Klinger since 1998.Candidate should be able to
-Work with warmth, precision and efficiency under the pressures of a busy service while maintaining a friendly and courteous attitude towards colleagues and guests.
-working wine and spirit knowledge
-Work as a member of a team to create a warm, communal and welcoming fine dining experience.
-Work as a member of a team to maintain all aspects of the restaurant.
-Expected to have full knowledge of all food and beverages as well as methods of preparation and a passion for food and the hospitality industry in general.
Bartending experience helpful.
Hours are 4:00-close .
Thank you!
We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status . Compensation Details
Compensation: Hourly ($11.00) plus tips
Benefits & Perks: Dining Discounts
Required SkillsAttention to Detail
Customer Service
Teamwork
Passion for Food and Hospitality Industry
Bartending experience
Knowledge of Food and Beverages
Wine Service
High Volume Service
Ability to Work Under Pressure
Wine Knowledge
Friendliness
Service Procedures
Courteous Attitude
Read more
Job ID: 479837673
Originally Posted on: 6/5/2025