Bartender

2 years

ARCANO - Sabores de Esencia Hispana

About Arcano
Nestled in the vibrant heart of Coral Gables, Arcano offers a dynamic dining experience that celebrates the rich flavors of Hispanic heritage. Each dish combines bold, authentic tastes and contemporary flair.

Job Overview
The Lead Bartender at ARCANO is a key partner to the Beverage Director, assisting in maintaining and evolving the restaurant and bar program. The ideal candidate is well-organized, guest-focused, and confident in managing vendor relationships and inventory. This role requires a self-starter who can independently manage their daily responsibilities.

The day-to-day responsibilities include, but are not limited to:

• Develop an industry-leading bar program at ARCANO
• Collaborate with the kitchen team to implement new culinary techniques in the bar program
• Work with the culinary team to incorporate seasonal products into cocktails
• Organize and lead weekly meetings with the GM to discuss sales strategies, seasonal beverage development, and bar tools or product needs
• Assist with bar preparation and setup
• Educate staff on new and existing products during the daily lineup
• Memorize all house cocktails and maintain an extensive knowledge of classic cocktails
• Produce all cocktails neatly, efficiently, and promptly
• Maintain comprehensive knowledge of all spirits behind the bar
• Understand all food menu items, including preparations for allergies and aversions
• Ensure the service bar is clean, organized, and fully stocked at all times .
• Assist the GM in performing weekly and monthly bar inventory.

Required Knowledge, Skills, and Abilities

• Excellent communication and organizational skills
• Strong interpersonal and problem-solving abilities
• Highly responsible and reliable
• Ability to work both independently and as part of a cohesive team
• Adaptable to a dynamic environment with a positive attitude
• Available to work late hours and weekends, as needed

Physical Requirements:

• Exerting up to 50 pounds of force occasionally, and /or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
• Ability to be mobile for a minimum of 6 hours on your feet.

Due to the nature of our business, this position requires weekend and holiday availability.

At ARCANO, teamwork is at the heart of what we do. You are expected not only to contribute individually but also to enhance collaboration among your peers. Here are some ways you can foster teamwork during service:

• Share important information respectfully regarding guest experiences that may need attention.
• Notify management promptly about any issues affecting service quality or guest satisfaction.
• Take initiativeif something needs fixing or organizing within your area, do it without waiting for direction!

This job description provides an overview of typical responsibilities associated with this role, but is not exhaustiveit may evolve based on operational needs and team dynamics. All requirements are subject to reasonable accommodations for qualified individuals under disability laws.

Embrace this opportunity! Join us at ARCANO, where passion meets creativityand lets provide unforgettable dining experiences together!

Compensation: Hourly (Based on Experience) plus tips

Estimated Weekly Tips: $1,000

Benefits & Perks: Paid Time Off, Dining Discounts, Referral Bonus

High Knowledge of Spirits, Wines, Beers, and Classic Cocktails

Drink Crafting

Excellent Communication Skills

Ability to multi task

Attention to Detail, Cleanliness, and Safety

Menu Creation

Patience and Customer Oriented Approach

Inventory Management

Excellent People Skills With a Friendly Attitude

Ordering Supplies

Responsible and trustworthy

Food Handling Practices

Safety Protocols

Customer Service

Attention to Detail

Teamwork

Positive Attitude

Telephone Skills

Wine Service

POS Systems

Service Procedures

Time Management

People Skills

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