Restaurant Server AM

Position:

Restaurant Server

Job Description:

Ensure and serve guests with an elevated experience demonstrating menu knowledge, sales ability, and our story

Typical Work Conditions:

Restaurant or other outlet

Equipment Used:

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage service items

Knowledge/Training:

• Candidate must be fluent in English and demonstrate an ability to communicate clearly with guests and associates
• Minimum of 2 years serving experience required
• Must have basic knowledge of beer, wine and spirits and be familiar with menu items
• Must demonstrate the ability to upsell and drive revenue

Knowledge of POS Systems helpful

Essential Tasks:

Provide superior table service to the guest per Cambria standards

Upsell items that generate additional revenue for the restaurant while satisfying the guest

Complete all payment transactions per hotel policies and procedures

Perform duties per shift including setup and cleanup

Clean and reset tables per standard

Seat guests

Serve room service orders per Cambria standards and guidelines

Familiarize with open table to input reservations according to standard

Answer phones within 2 rings

Participate and attend pre-shift meetings or huddles

Execute other duties as assigned by managers/supervisors

Other desired skills:

• Flexibility
• Comfortable with making empowered financial decisions
• Able to work within a team
• Leadership mentality
• Ownership
• Ability to create memorable moments for your guests
• Able to work in a fast paced environment