Food Service Worker (Full-Time)

• Operation of industrial food service equipment
• Set up & breakdown of Breakfast Carts
• Deliver & pick up Breakfast In the Classroom
• Accurate documentation of Breakfast Meal Usage
• Assist with Lunch meal preparations as assigned daily
• Assemble and wrap self-serve hot sandwiches daily
• Set up serving lines daily
• Serve, restock and/or cashier during lunch meal service
• Accurate HACCP (temperature) documentation
• Washes dishes, pots and pans, and laundry as needed
• Cleans work area
• POS (cash register ) operation / Cash handling
• Performs other duties as assigned
• Qualifications:
• Must Be Customer Service Oriented
• High School diploma or equivalent
• Must have previous cash register experience
• Must know how to read and perform mathematical equations
• Must be able to lift up to 50 pounds repetitiously
• Knowledge of Safe Food handling and kitchen sanitation (HACCP)
• Good verbal and written communication skills
• Must be able to multi-task and operate snack bar alone.

Starting Pay - $14.57/hr. (Based on Experience)

Hours - 6:00 a.m. -1:00 p.m.