Cook (NOC: 63200)

Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Organize and manage buffets and banquets
Manage kitchen operations

vacancy: 1
wage: $17/hour

Job Requirements:
Experience and specialization
Cuisine specialties
Mexican
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Flexibility
Initiative
Organized
Reliability
Team player

How to apply
By email

By mail
11237 - 30th Street SW
Calgary, AB
T2W 4N5

In person
11237 - 30th Street SW
Calgary, AB
T2W 4N5
Between 10:00 AM and 06:00 PM