Now Hiring: Food Expeditor at Dockside Restaurant
Be the vital link between kitchen and dining room to keep service flowing smoothly
About Dockside Restaurant:
Dockside offers delicious lakeside dining at Coeur d'Alene Resort, featuring fresh seafood, steaks, and stunning views. We are seeking a detail-oriented Food Expeditor to ensure timely, accurate delivery of meals to our guests.
The Role:
As a Food Expeditor, you will coordinate between kitchen staff and servers, making sure every dish is perfect and delivered promptly to guests.
Key Responsibilities:
+ Organize and prioritize food orders coming from the kitchen
+ Check dishes for presentation, accuracy, and quality before service
+ Communicate clearly with servers and kitchen staff to ensure smooth delivery
+ Relay special requests and modifications to the kitchen accurately
+ Maintain cleanliness and orderliness in the expediting area
+ Assist with maintaining a smooth flow during busy service times
What We're Looking For:
+ Strong organizational skills and attention to detail
+ Ability to work efficiently in a fast-paced environment
+ Clear communication and teamwork skills
+ Positive attitude and willingness to support the team
+ Flexibility to work evenings, weekends, and holidays
Why Join Us:
+ Work at a popular lakeside dining venue with beautiful views
+ Be part of a professional and friendly team
+ Access to resort-wide employee benefits and perks
Benefits & Compensation
Daily Perks:
+ Employee meals
+ Free parking
+ Uniforms provided with in-house laundry service
+ 20% discount at all resort restaurants
+ 10% discount at participating local businesses
+ Free daily cruises (subject to availability)
+ Discounted room and golf rates
Health & Wellness:
+ Medical, dental, vision, and life insurance (available to full-time employees after 60 days)
+ Access to an on-site clinic exclusive to resort employees with benefit coverage
+ Flexible reimbursement plan
Retirement:
+ 401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)
Paid Time Off:
+ After 6 months: 7 days
+ After 1 year: 10 days
+ After 24 years: 15 days
+ After 5+ years: 20 days
Holiday Pay:
+ Time and a half for hours worked on Thanksgiving and Christmas
Be the vital link between kitchen and dining room to keep service flowing smoothly
About Dockside Restaurant:
Dockside offers delicious lakeside dining at Coeur d'Alene Resort, featuring fresh seafood, steaks, and stunning views. We are seeking a detail-oriented Food Expeditor to ensure timely, accurate delivery of meals to our guests.
The Role:
As a Food Expeditor, you will coordinate between kitchen staff and servers, making sure every dish is perfect and delivered promptly to guests.
Key Responsibilities:
+ Organize and prioritize food orders coming from the kitchen
+ Check dishes for presentation, accuracy, and quality before service
+ Communicate clearly with servers and kitchen staff to ensure smooth delivery
+ Relay special requests and modifications to the kitchen accurately
+ Maintain cleanliness and orderliness in the expediting area
+ Assist with maintaining a smooth flow during busy service times
What We're Looking For:
+ Strong organizational skills and attention to detail
+ Ability to work efficiently in a fast-paced environment
+ Clear communication and teamwork skills
+ Positive attitude and willingness to support the team
+ Flexibility to work evenings, weekends, and holidays
Why Join Us:
+ Work at a popular lakeside dining venue with beautiful views
+ Be part of a professional and friendly team
+ Access to resort-wide employee benefits and perks
Benefits & Compensation
Daily Perks:
+ Employee meals
+ Free parking
+ Uniforms provided with in-house laundry service
+ 20% discount at all resort restaurants
+ 10% discount at participating local businesses
+ Free daily cruises (subject to availability)
+ Discounted room and golf rates
Health & Wellness:
+ Medical, dental, vision, and life insurance (available to full-time employees after 60 days)
+ Access to an on-site clinic exclusive to resort employees with benefit coverage
+ Flexible reimbursement plan
Retirement:
+ 401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)
Paid Time Off:
+ After 6 months: 7 days
+ After 1 year: 10 days
+ After 24 years: 15 days
+ After 5+ years: 20 days
Holiday Pay:
+ Time and a half for hours worked on Thanksgiving and Christmas
Job ID: 481761031
Originally Posted on: 6/18/2025
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