Bartender

Required Years of Experience

2 years

Job Details The Duck Inn is seeking a fun and passionate bartender with experience in a chef driven restaurant with an intense beverage program.
Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River in Chicago's Bridgeport neighborhood. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickeys signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings. We are looking forward to meeting you!
The Duck Inn has been awarded a Michelin Bib Gourmand 2015-2023, Chicago Tribune 3 Stars, Esquire Magazine Best New Restaurants in America" 2015, Jean Banchet Awards "Best Neighborhood Restaurant" 2022, James Beard Award "Outstanding Restaurant" Semi-Finalist 2024
Compensation Details

Compensation: Hourly ($11.02) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts

Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Beer Knowledge

Cocktail Making

Food and Beverage Pairing

Glassware Knowledge

Spirits Knowledge

TIPS Certified

Wine Knowledge

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