Posted: 6/25/2025 - Expires: 9/23/2025
Job ID: 290946085
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Reporting Relationships
Position Reports to: General manager and managers- Judy (Owner)
Subordinate Staff: Acting Manager
Basic Functions:
*Sets and resets dining room tables. Assists with clearing tables and refilling beverages.
Essential Functions:
* Resets tables according to specifications of restaurant.
* Removes plates and silverware when all guests have finished.
* Sets up and breaks down dining room for each shift.
* Maintains service stations in a clean and orderly manner throughout shift.
* Performs closing side work and required.
* Performs additional responsibilities, although not detailed, as requested by a manager at any time.
* Cleaning bathrooms.
Qualifications:
Knowledge
* Understands dining room service procedures.
* Follows all safety and sanitation policies.
Skills/Aptitudes
* English language and professional communications skills are required.
* Ability to take direction.
* Ability to work in a team environment.
* Ability to work calmly and effectively under pressure.
* Must have problem-solving abilities, be self-motivated, and organized.
* Commitment to quality service, and food beverage knowledge.
Working Conditions
* This position will spend 100% of the time standing.
* The individual must be able to transport up to 25lbs on occasion.
Level
Works under direct supervision of floor managers.
Job Summary Company Details Company Judy's Country Kitchen Industry Full-Service Restaurants Job Information Location Centralia, WA Website www.judys-countrykitchen.com Job Type Part Time Employee Experience Less than 1 Year Career Level Entry level Education Level High School or equivalent Job Position 1 Position(s) Open Salary/Wage $17.00 - $0.00 /year Tips Duration Over 150 Days Additional Information Job Shift Days (1st shift) Public Transportation Yes Age Requirement18
Hours of Work
Federal Contractor No Affirmative Action Plan No View More Jobs All Judy's Country Kitchen jobs View similar jobs All Centralia, WA jobs