FOH and BOH positions - full and part time - new @ Paso Market Walk

Help Us Build Something Beautiful and a Little Gritty

We're opening a wine bar + eatery thats as much about vibe as it is about flavor. Think boutique wines (with stories) and elevated plates that speak for themselves, plus zero-proof mocktails and craft beer.
Were about soulful hospitality, real connection, and the kind of experience you remember.
Were looking for a founding team for the front and back of house, and were open to management roles for the right people. If you love the details, care about quality, and bring good energy, read on.
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Front of House The Face of Gravesend

Youre not just taking orders youre setting the tone. This role is ideal for someone who knows their way around a wine list, thrives on guest connection, and understands how to read a room. Experience in tasting rooms, wine bars, or upscale-but-chill dining is highly preferred.

Youll be doing:
Greeting guests and making them feel welcome
Pouring boutique wines & craft beer with confidence
Guiding guests through our wine flights and offerings that are informative, not scripted
Serving elevated, seasonal plates
Running point on register, flow, and front-end vibe
Delivering service thats smooth, sincere, and style-forward
Helping prepare and serve zero-proof/mocktail beverages
Educating people about the Saint K Wine Club
Keeping tabs on front-of-house inventory
Creating a clean, inviting space where your personality can shine
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Back of House The Driving Engine

Were keeping our kitchen tight and intentional. This is about clean, high-integrity cooking with bold flavors and clean presentation. We want cooks who take pride in doing things right, staying sharp, and keeping the food as dialed-in as the wine list.

Youll be:
Prepping and executing dishes with consistency and precision
Maintaining a clean, efficient, and compliant kitchen
Working closely with FOH to ensure a smooth guest experience
Helping us shape the flavor and feel of our culinary program
Upholding health and safety standards at all times
Helping manage kitchen inventory
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Who You Are:
You take your work seriously but not yourself
Youve got taste, hustle, curiosity to learn more and a deep respect for hospitality
Youre into wine, food, and supporting local producers
You show up, stay sharp, and do the job with care
You enjoy working both as part of a team and independently
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Expectations:
FOH: Must be at least 21 years of age
Standing, walking, bending throughout shifts; reaching above and at shoulder level

Schedule:
Open Tuesday through Sunday (subject to change)
Flexible scheduling, up to 6 days/week; preferably open to working weekends, holidays and evenings, as needed
Full-time, part-time, and leadership roles available

What We Offer:
A chance to help shape the early days of a new Paso Market Walk destination
Wine education + access to tastings and events, including chef collabs, winemaker dinners, and community nights
Respect, creative input, given room to grow and lots of fun to be had
Wine and Merchandise Discounts
Pay Range: $18+ per hour for all positions, plus tips. Compensation is dependent upon skills, experience, and role.

Come be part of something new.
Send your resume (and a quick note about why you're interested) to ....

Lets build something special together!