Egg Cook $21 - $23 per hour plus tips!
Lola
lolaseattle/?utm_source=gbp&utm_mediumanic&utm_campaign=fm
KITCHEN
FULL-TIME
21-23/HR + TIPS
SEATTLE
Lola, Tom Douglas' Greek inspired restaurant on 4th and Virginia in Belltown, is an upbeat and lively restaurant focused on delicious food with a Mediterranean influence.
We are currently hiring an Egg Cook to join our team! Successful candidates will be available for Thursday through Monday morning shifts.
Who we're looking for:
We are passionate about food and beverage, highly personable, and detail oriented. Successful candidates will love people and great food! We are looking for team players who have cooking experience in full-service concepts and are excited to work in a team-centric environment to create memorable guest experiences and have fun while doing it. If this sounds like your kind of gig, let us know!
What's in it for you:
$21.00 - $23.00 per hour
Eligible for tip pool. While customer dependent, has averaged $10+ per hour for the last 6 months
Medical, dental, and vision benefits for eligible full time (25+ hours/week) team members per applicable plan
Paid Sick and Safe Time per Seattle law
Free Employee Assistance Program
Free family meals
Pre-Tax Commuter Benefit program
Up to 30% discount on food & beverages in our joints
Opportunity for advancement! We promote from within!
Continuing learning and growth through classes and on-the-job training
Opportunities to give back within ourmunities throughanized volunteer work
Tom Douglas and Co. offerspetitivepensation and excellent benefits in apassionate and supportive work environment. We hope you will join us in our mission to create "deliciousness served with graciousness" and to help build apany profitable enough to have "the economic strength to give back to themunity."
Requirements:
Minimum 1 year cooking experience serving in a full-service restaurant.
Looking to contribute to a fun and passionate team environment.
Loves good food and working with people.
Experience in a fast-paced restaurant
Has or is willing to obtain Washington State Food Card
Covid-19 vaccination rmended.
Ability to bend, twist, and stand for extended periods of time to perform normal job functions in a restaurant environment
Ability to lift and transport up to 35 pounds.
Sound like your kind of place?
Lola
lolaseattle/?utm_source=gbp&utm_mediumanic&utm_campaign=fm
KITCHEN
FULL-TIME
21-23/HR + TIPS
SEATTLE
Lola, Tom Douglas' Greek inspired restaurant on 4th and Virginia in Belltown, is an upbeat and lively restaurant focused on delicious food with a Mediterranean influence.
We are currently hiring an Egg Cook to join our team! Successful candidates will be available for Thursday through Monday morning shifts.
Who we're looking for:
We are passionate about food and beverage, highly personable, and detail oriented. Successful candidates will love people and great food! We are looking for team players who have cooking experience in full-service concepts and are excited to work in a team-centric environment to create memorable guest experiences and have fun while doing it. If this sounds like your kind of gig, let us know!
What's in it for you:
$21.00 - $23.00 per hour
Eligible for tip pool. While customer dependent, has averaged $10+ per hour for the last 6 months
Medical, dental, and vision benefits for eligible full time (25+ hours/week) team members per applicable plan
Paid Sick and Safe Time per Seattle law
Free Employee Assistance Program
Free family meals
Pre-Tax Commuter Benefit program
Up to 30% discount on food & beverages in our joints
Opportunity for advancement! We promote from within!
Continuing learning and growth through classes and on-the-job training
Opportunities to give back within ourmunities throughanized volunteer work
Tom Douglas and Co. offerspetitivepensation and excellent benefits in apassionate and supportive work environment. We hope you will join us in our mission to create "deliciousness served with graciousness" and to help build apany profitable enough to have "the economic strength to give back to themunity."
Requirements:
Minimum 1 year cooking experience serving in a full-service restaurant.
Looking to contribute to a fun and passionate team environment.
Loves good food and working with people.
Experience in a fast-paced restaurant
Has or is willing to obtain Washington State Food Card
Covid-19 vaccination rmended.
Ability to bend, twist, and stand for extended periods of time to perform normal job functions in a restaurant environment
Ability to lift and transport up to 35 pounds.
Sound like your kind of place?
Job ID: 483339570
Originally Posted on: 6/29/2025