1 year
Job Details Tuome, an established East Village restaurant seeking full time and part time Server. We are a contemporary american restaurant with asian influence, [received 1 Michelin Star, 2 Stars from NY Times and 4 Stars from Eater]. Small and intimate establishment with casual attire. Seeking an outgoing and personable individuals who are quick on their feet and can problem solve quickly.
ABOUT US:
We are a very intimate family of employees and seek to add people who have a passion for food and wine.
QUALITIES THAT WE VALUE FOR SERVERS:
1) Be dependable
2) Be able to work in a fast paced environment.
3) Be able to work closely with a small team.
4) Have strong communication skills, outgoing and personable.
5) Possess strong knowledge of wine and knowledge of Asian ingredient
6) Be able to learn food knowledge quickly.
7) Attention to details.
8) At least two years of serving experience, Fine Dining experience is a plus.
9) Must have a flexible schedule
ABOUT THE POSITION:
We are seeking a server and food runner, an average of 20 hours a week. You MUST BE AVAILABLE MOST FRIDAYS AND SATURDAYS.
THINGS TO NOTE ABOUT THE POSITION:
1) We are closed on Sundays and Mondays.
2) Your time in to work would be between 4:30pm - 6:30pm depending on how many people are scheduled.
3) We are only open for dinner service.
Compensation: Hourly ($15.00 - $20.00) plus tips
Required SkillsStrong Communication Skills
Ability to Problem Solve Quickly
Outgoing and Personable
Customer Service Orientation
Knowledge of wine
Teamwork
Knowledge of Asian Ingredients
Adaptability
Ability to Learn Food Knowledge Quickly
Time Management
Attention to Detail
Attention to Customer Needs
At Least Two Years of Serving Experience
Fine Dining Experience is a Plus
Ability to Work Under Pressure
Interpersonal Skills
Cultural Awareness
Willingness to Learn
Positive Attitude
Reliability
Work Ethic
Professionalism
Read more