Chef de Cuisine

3 years

Chef de Cuisine Well know Restaurant Group

Location: New York, Midtown

Salary: $120,000 - $125,000 DOE + Bonus + Benefits!

My Client is a reputable Hospitality brand who are opening a brand new location in Midtown. They value personality and drive in their staff members and push people to achieve their highest potential. They are looking for a talented CDC to spearhead this new opening and lead a team to success! This individual will need extensive knowledge in Mediterranean Cuisine, strong leadership skills and can manage a fast-paced kitchen environment.

Responsibilities:

• Oversee the day to day running of the Kitchen
• Train and mentor staff
• Ensure service standards are upheld at all times
• Ensure Health and Safety standards are maintained at all times, taking corrective action as necessary

Ideal candidate:

• Minimum 3 years experience in a managerial Kitchen position
• Work well within a team
• Have a positive attitude and great leadership qualities
• Have a flexible working schedule

Are you the CDC I am looking for? Send me your resume today! [email protected]

*Note that only shortlisted candidates will be contacted.

**You must have the right to live and work in the USA

Compensation: Salary ($120,000.00 - $125,000.00)

Ability to Work Under Pressure

Effective Communication Skills

Problem Solving Skills

Time Management Skills

Adaptability to Changing Environments

Conflict Resolution skills

Team Building Skills

Attention to Detail

Creativity in Menu Development

Customer Service Orientation

Ability to Motivate and Inspire Others

Organizational Skills

Commitment to Continuous Improvement

Culinary Creativity

Ability to Handle Multiple Tasks Simultaneously

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