2 years
Job DetailsAt Leon's, a Sommelier is both a leader and a key source of support throughout service. A Sommeliers primary responsibility is to possess an encyclopedic knowledge of Leons beverage program, and, more specifically, of our wine list.The Sommelier should serve as a poised, consistent presence on thefloor, working closely with S ervers and Bartenders to assistour guests in designing an appropriate beverage experience for every occasion. Additionally,S ommeliers play an active role helping with food service and general table maintenance. They also assist the Beverage D irector and Assitant Wine Director via ordering,monthly inventory, and Service Team education . Additionally,as an extension of the Host/ Mai tre d role, Sommeliers are expected to recognize regular guests, friends and family, hospitality industry peers/ Soignes /key press and reviewers, and warmly welcomefirst-time diners.
Responsibilities include:
- Enthusiastically and genuinely greeting guests, both upon arrival and departure
- Understanding and fully executi ng all Steps of Service
- Thoroughly and expedient ly execut ing all pre- and post-service side work
- Expert-like knowledge of all current menu items and specials
- Advanced wine knowledge
- Advanced knowledge of all current by-the-glass (BTG) wine selections, specialty cocktails, classic cocktails, and beer selection
- Proficiency in appropriate and dynamic food and beverage pairings
- Composed communication with FOH and BOH Management regarding specific guest needs, concerns, or conflicts
- TIPS certification
- Leadership in staff education
- Receiving and cellar maintenance
Compensation: Hourly ($10.65) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits, Dining Discounts
Required SkillsLeadership
Customer Service
Wine Knowledge
Beverage Program Knowledge
Teamwork
Table Maintenance
Inventory Management
Service Team Education
Food and Beverage Pairing
Communication
Staff Education
Cellar Maintenance
Attention to Detail
Wine Cellar Organization
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